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61
Thermoregulatory Responses of Swamp Buffaloes and Friesian Cows to Diurnal Changes in Temperature
Thermoregulatory Responses of Swamp Buffaloes and Friesian Cows to Diurnal Changes in Temperature
A. Koga | AAAP | 1999
печати
62
Comparative lipid and lipoprotein responses to solid-food diets and defined liquid-formula diets
Comparative lipid and lipoprotein responses to solid-food diets and defined liquid-formula diets
VA Mustad et al | Cadmus journal ser | 1999
печати
63
Effects of psyllium on glucose and serum lipid responses in men with type 2 diabetes and hypercholesterolmia
Effects of psyllium on glucose and serum lipid responses in men with type 2 diabetes and hypercholesterolmia
JW Anderson | Cadmus journal ser | 1999
печати
64
Lipids and cardiovascular risk : Differential effects of saturated and moninsaturated fatty acids on postprandial lipemia and incretin responses in h
Lipids and cardiovascular risk : Differential effects of saturated and moninsaturated fatty acids on postprandial lipemia and incretin responses in h
C Thomsen et al | Cadmus journal ser | 1999
печати
65
Carbohydrate metabolism and diabetes : Postprandial lipid, glucose, insulin, and cholecystokinin responses in men fed barley pasta enriched with β-g
Carbohydrate metabolism and diabetes : Postprandial lipid, glucose, insulin, and cholecystokinin responses in men fed barley pasta enriched with β-g
I. Bourdon | Cadmus journal ser | 1999
печати
66
Growth, development, and pediatrics : Slow infusion feedings enhance duodenal motor responses and gastric emptying in preterm infants
Growth, development, and pediatrics : Slow infusion feedings enhance duodenal motor responses and gastric emptying in preterm infants
K. de Ville et al | Cadmus journal ser | 1998
печати
67
Blood pressure and plasma norepinephrine responses to dexfenfluramine in obese postmenopausal women
Blood pressure and plasma norepinephrine responses to dexfenfluramine in obese postmenopausal women
M Flechtner-Mors | Cadmus journal ser | 1998
печати
68
Taste responses to naringin,a flavonoid,and the acceptance of grapefruit juice are related to genetic sensitivity to 6-n-propylthiouracil
Taste responses to naringin,a flavonoid,and the acceptance of grapefruit juice are related to genetic sensitivity to 6-n-propylthiouracil
A Drewnowski | Cadmus journal ser | 1997
печати
69
Plasma lipid and lipoprotein responses to dietary fat and cholesterol: a meta-analysis
Plasma lipid and lipoprotein responses to dietary fat and cholesterol: a meta-analysis
WH Howell | Cadmus journal ser | 1997
печати
70
How the degree of unsaturation of dietary fatty acids influences the glucose and insulin responses to different carbohydrates in mixed meals
How the degree of unsaturation of dietary fatty acids influences the glucose and insulin responses to different carbohydrates in mixed meals
J-L Joannic | Cadmus journal ser | 1997
печати
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