신구대학교 학술정보원

923 Results:SS:DIE 5.749 sec.

Nutritional status, dietary intake, and body compositon : Comparison of air-displacement plethysmography with hydrostatic weighing and bioelectrical
Z. Karabulut | Cadmus journal ser | 1999

Lipids and cardiovascular risk : Dietary intake of α-ilnolenic acid and risk of fatal ischemic heart disease among women
F.B. Hu | Cadmus journal ser | 1999

Lipids and cardiovascular risk : Effect of dietary α-linolenic acid on thrombotic risk factors in vegetarian men
D. Li | Cadmus journal ser | 1999

ORIGINAL RESEARCH COMMUNICATIONS : Nutritional status, dietary intake, and body composition - Relative influences of sex, race, environment, and HIV
DP Kotler et al | Cadmus journal ser | 1999

ORIGINAL RESEARCH COMMUNICATIONS : Lipids and cardiovascular risk - A very - low diet is not associated with improved lipoprotein prifiles in men wi
DM Dreon at al | Cadmus journal ser | 1999

ORIGINAL RESEARCH COMMUNICATIONS : Nutritional status, dietary intake, and body composition - Bioelectrical impedance plethysmographic analysis of bo
DC Frankenfield et al | Cadmus journal ser | 1999

ORIGINAL RESEARCH COMMUNICATIONS : Vitamins, minerals, and phytochemicals - Association of dietary protein intake and coffee consumption with serum h
RZ Stolzenberg - solomon et al | Cadmus journal ser | 1999

ORIGINAL RESEARCH COMMUNICATIONS : Lipids and cardiovascular risk -Lipoprotein(a) and dietary proteins : casein lowers lipoprotein(a) concentrations
K Nilausen | Cadmus journal ser | 1999

Vitamins, minerals, and phytochemicals : Dietary antioxidants and of myocardial infarction in the elderly : the Rotterdam Study
| Cadmus journal ser | 1999

Nutritional status, dietary intake, and body composition : Anthropmetric status and cataract - the Salisbury Eye Evaluation project
| Cadmus journal ser | 1999

Bourne, Geoffrey H. (40+)

The American Dietetic Association (10+)

Williams, Sue Rodwell (6+)

농림부 (5+)