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51
Antioxidative and Neuroprotective Effects of Enzymatic Extracts from Leaves of Perilla frutescens var. japonica
Antioxidative and Neuroprotective Effects of Enzymatic Extracts from Leaves of Perilla frutescens var. japonica
Eun-Kyung Kim | Korean Society of Food Science and Technology | 2008
52
Polysaccharides from Edible Mushroom Hinmogi(Tremella fuciformis) Inhidit Differentiation of 3T3-L1 Adipocytes by Reducing mRNA Expression of PPARr,C
Polysaccharides from Edible Mushroom Hinmogi(Tremella fuciformis) Inhidit Differentiation of 3T3-L1 Adipocytes by Reducing mRNA Expression of PPARr,C
Hye-Jin Jeong | Korean Society of Food Science and Technology | 2008
53
Attenuating Development of Cardiovascular Hypertrophy with Hydrolysate of Chicken Leg Bone Protein in Spontaneously Hypertensive Rats
Attenuating Development of Cardiovascular Hypertrophy with Hydrolysate of Chicken Leg Bone Protein in Spontaneously Hypertensive Rats
Fu-Yuan Cheng | Fu-Yuan Cheng | 2008
54
Effects of Supplementing Different Leverls of a Commercial Enzyme Complex on Performance, Nutrient Availability, Enzyme Activity and Gut Morphology B
Effects of Supplementing Different Leverls of a Commercial Enzyme Complex on Performance, Nutrient Availability, Enzyme Activity and Gut Morphology B
Jiu Yuan | Jiu Yuan | 2008
55
Effects of Dietary Copper Sourece and Level on Performance, Carcass Characteristics and Lipid Metabolism in Lambs
Effects of Dietary Copper Sourece and Level on Performance, Carcass Characteristics and Lipid Metabolism in Lambs
Jianbo Cheng | Jianbo Cheng | 2008
56
Prediction of Dry Matter Intake in Lactating Holstein Dairy Cows Offered High Levels of Concentrate
Prediction of Dry Matter Intake in Lactating Holstein Dairy Cows Offered High Levels of Concentrate
J. S. Rim | J. S. Rim | 2008
57
Genetic Relationship of Gestation Length with Birth and Weaning Weight in Hanwoo(Bos Taurus Coreanae)
Genetic Relationship of Gestation Length with Birth and Weaning Weight in Hanwoo(Bos Taurus Coreanae)
J.M.Hwang | J.M.Hwang | 2008
58
Muscle Tissue Distribution Level after Dipping Administratio of Neomycin in Olive Flounder (Paralichthys olivaceus), Rockfish(Sevastes schlegeli), an
Muscle Tissue Distribution Level after Dipping Administratio of Neomycin in Olive Flounder (Paralichthys olivaceus), Rockfish(Sevastes schlegeli), an
Gee Sik Chung | Korean Association for Laboratory Animal Science | 2007
59
Development of DNA Chip for the Differential Diagnosis of Mark's Disease and Avian leukosis/Sarcoma in Chickess
Development of DNA Chip for the Differential Diagnosis of Mark's Disease and Avian leukosis/Sarcoma in Chickess
Ji-Yeon Kim | Korean Association for Laboratory Animal Science | 2007
60
The Effect of Mulberry Chunggugjang Administration on Serum Glucose Level and Antioxidant Enzyme Activities in Streptozotocin-Induced Diabetic Rats
The Effect of Mulberry Chunggugjang Administration on Serum Glucose Level and Antioxidant Enzyme Activities in Streptozotocin-Induced Diabetic Rats
Young-Chul Kim | Korean Association for Laboratory Animal Science | 2007
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