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51
Effects of Dietary Fish Oil on Semen Quality of Goats
Effects of Dietary Fish Oil on Semen Quality of Goats
M.B Dolatpanah | M.B Dolatpanah | 2008
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52
Effects of Replacing Soy-oil with Soy-lecithin of Growth Performance, Nutrient Utilization and Serum Parameters of Broilers Fed Corn-based Diets
Effects of Replacing Soy-oil with Soy-lecithin of Growth Performance, Nutrient Utilization and Serum Parameters of Broilers Fed Corn-based Diets
Jin Huang | Jin Huang | 2007
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53
Effects of Dietary Metabolizable Energy and Lysine on Carcass Characteristics and Meat Quality in Arbor Acres Broilers
Effects of Dietary Metabolizable Energy and Lysine on Carcass Characteristics and Meat Quality in Arbor Acres Broilers
M. Y. Tang | M. Y. Tang | 2007
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54
Effects of Dietary Copper on Ruminal Fermentation, Nutrient Digestibility and Fibre Characteristics in Cashmere Goats
Effects of Dietary Copper on Ruminal Fermentation, Nutrient Digestibility and Fibre Characteristics in Cashmere Goats
Wei Zhang | Wei Zhang | 2007
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55
Effects of Dietary Glycine Betaine on Pork Quality in Different Muscle Types
Effects of Dietary Glycine Betaine on Pork Quality in Different Muscle Types
Sun Jin Hur | Sun Jin Hur | 2007
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56
Xylanasej Supplementation Improved Digestibility and Performance of Growing Pigs Fed Chinese Double-low Rapeseed Meal Inclusion Diets: In vitro and I
Xylanasej Supplementation Improved Digestibility and Performance of Growing Pigs Fed Chinese Double-low Rapeseed Meal Inclusion Diets: In vitro and I
Z. F. Fang | Z. F. Fang | 2007
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57
Nutrient Intake, Acid Base Status and Growth Performance of Thalli Lambs Fed Varying Level of Dietary Cation-anion Difference
Nutrient Intake, Acid Base Status and Growth Performance of Thalli Lambs Fed Varying Level of Dietary Cation-anion Difference
M. Sarwar | M. Sarwar | 2007
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58
Nitrogen-15 Determination in Tissues of Laying Hens Fed on Different Levels of 12N-Chlorocholine Chloride (15N-CCC) Diets
Nitrogen-15 Determination in Tissues of Laying Hens Fed on Different Levels of 12N-Chlorocholine Chloride (15N-CCC) Diets
Nurhayati | Nurhayati | 2007
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59
Effects of Dietary Starch and Sucrose on Tissue Responsiveness and Sensitivity to Insulin in Goats Fed a High-concentrate Diet
Effects of Dietary Starch and Sucrose on Tissue Responsiveness and Sensitivity to Insulin in Goats Fed a High-concentrate Diet
Tadahisa Fujita | Tadahisa Fujita | 2007
프린트
60
Influence of Dietary Salinomycin on Feeding-induced Variations of Glucose Kinetics and Blood Volatile Fatty Acids and Insulin Concentrations in Sheep
Influence of Dietary Salinomycin on Feeding-induced Variations of Glucose Kinetics and Blood Volatile Fatty Acids and Insulin Concentrations in Sheep
Tadahisa Fujita | Tadahisa Fujita | 2007
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