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51
Blood Lipids of Cardiac Patients After Acute Exercise on Land and in Water
Blood Lipids of Cardiac Patients After Acute Exercise on Land and in Water
Margaret A. Bermingham | American Congress of Rehabilitation Medicine | 2004
52
Fruit and vegetable consumption and LDL cholesterol the National Heart, Lung, and Blood Institute Family Heart Sstudy
Fruit and vegetable consumption and LDL cholesterol the National Heart, Lung, and Blood Institute Family Heart Sstudy
L Djousse | Cadmus journal ser | 2004
53
Dietary iron intake and blood donations in relation to risk of type 2 diabetes in men a prospective cohort study
Dietary iron intake and blood donations in relation to risk of type 2 diabetes in men a prospective cohort study
R Jiang | Cadmus journal ser | 2004
54
Studies on Change of Blood Glucose Concentration by Diet
Studies on Change of Blood Glucose Concentration by Diet
정헌근 | 혜천대학 | 2000
55
토종견의 혈통확인과 실험견의 계통보존시스템 개발 및 응용 = Development and application of pedigree verification and bloodline conservation system in
토종견의 혈통확인과 실험견의 계통보존시스템 개발 및 응용 = Development and application of pedigree verification and bloodline conservation system in
농림부 | 농림부 | 2002
56
Influences of Plant Extract Supplementation on Performance and Blood Characteristics in Weaned Pigs
Influences of Plant Extract Supplementation on Performance and Blood Characteristics in Weaned Pigs
J.W.Hong | J.W.Hong | 2004
57
Demographic, health, lifestyle,and blood vitamin determinants of serum total homocysteine concentrations in the third National Health and Nutrition E
Demographic, health, lifestyle,and blood vitamin determinants of serum total homocysteine concentrations in the third National Health and Nutrition E
Vijay Ganji | Cadmus journal ser | 2003
58
Dietary linoleic acid and carotid atherosclerosis.the National Heart, Lung,and Blood Institute Family Heart Study
Dietary linoleic acid and carotid atherosclerosis.the National Heart, Lung,and Blood Institute Family Heart Study
Luc Djousse | Cadmus journal ser | 2003
59
Plant-and Marine-derived n-3 polyunsaturated fatty acids have differential effects on fasting and postprandial blood lipid concentrations and on the
Plant-and Marine-derived n-3 polyunsaturated fatty acids have differential effects on fasting and postprandial blood lipid concentrations and on the
Yvonne E Finnegan | Cadmus journal ser | 2003
60
Effect of Chongkukjang on Blood Glucose and Lipid Profile in Neonatal Strptozotocin, induced Diabetic Rats
Effect of Chongkukjang on Blood Glucose and Lipid Profile in Neonatal Strptozotocin, induced Diabetic Rats
Min-Jung Kang | Korean Society of Food Science and Technology | 2003
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