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491
Treated Extruded Soybean Meal as a Source of Fat and Protein for Dairy Cows
Treated Extruded Soybean Meal as a Source of Fat and Protein for Dairy Cows
A. L. Ure | A. L. Ure | 2005
프린트
492
Effect of Dietary Feeding Regimens on Urea and Protein Concentration of Milk in Murrah Buffaloes
Effect of Dietary Feeding Regimens on Urea and Protein Concentration of Milk in Murrah Buffaloes
B. Roy | B. Roy | 2005
프린트
493
Muscle Proteome Analysis for the Effect of Panax Ginseng Extracts in Chicken Identification of Proteins Using Peptide Mass Fingerprinting
Muscle Proteome Analysis for the Effect of Panax Ginseng Extracts in Chicken Identification of Proteins Using Peptide Mass Fingerprinting
K. C. Jung | K. C. Jung | 2005
프린트
494
Anterior Screw Fixation using Herbert Screw for Type ll Odontoid Process Fractures
Anterior Screw Fixation using Herbert Screw for Type ll Odontoid Process Fractures
JK Sung | 대한신경외과학회 | 2005
프린트
495
Predictors of Outcome in Prolonged Posttraumatic Disorders of Consciousness and Assessment of Medication Effects A Multicenter Study
Predictors of Outcome in Prolonged Posttraumatic Disorders of Consciousness and Assessment of Medication Effects A Multicenter Study
John Whyte | American Congress of Rehabilitation Medicine | 2005
프린트
496
Biofunctional prosthetic system
Biofunctional prosthetic system
김영재 | 지성출판사 | 2004
프린트
497
Properties of the Spectrum for Synthesis of Multiple Valued Logic Function
Properties of the Spectrum for Synthesis of Multiple Valued Logic Function
김영건 | 안산1대학 | 2005
프린트
498
Separation of Lactoferrin from Model Whey Protein Mixture by Reverse Micelles Formed by Cationic Surfactant
Separation of Lactoferrin from Model Whey Protein Mixture by Reverse Micelles Formed by Cationic Surfactant
Kyung-Hyun Noh | Korean Society of Food Science and Technology | 2005
프린트
499
Mechanical and Water Barrier Properties of Soy Protein and Clay Mineral Composite Films
Mechanical and Water Barrier Properties of Soy Protein and Clay Mineral Composite Films
Jong-Whan Rhim | Korean Society of Food Science and Technology | 2005
프린트
500
Enhancement of the Water-resistance and Physical Properties of Sodium Alginate Film
Enhancement of the Water-resistance and Physical Properties of Sodium Alginate Film
Eun Jung Kim | Korean Society of Food Science and Technology | 2005
프린트
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