본문

Integrated Search

  1. Home
  2. Search
  3. Integrated Search
186 Results:SS:SAL 0.203 sec.
RSS 
Multilingual
 Расширенный поиск
 Новый поиск книги прибытия
검색결과에 원하는 자료가 없을 경우 희망도서신청이 가능합니다. 희망도서신청 바로가기
Selected Print Select Export to Excel
41
Dual fortification of salt with iodine and micronized ferric pyrophosphate a randomized, double-blind, controlled trial
Dual fortification of salt with iodine and micronized ferric pyrophosphate a randomized, double-blind, controlled trial
MB Zimmermann | Cadmus journal ser | 2004
печати
42
lron in ferritin or in salts (ferrous sulfate) is equally bioavailable in nonanemic women
lron in ferritin or in salts (ferrous sulfate) is equally bioavailable in nonanemic women
P Davila-Hicks | Cadmus journal ser | 2004
печати
43
Varietal Difference of Transplanted Rice Seedling Growth in Response to Salinity
Varietal Difference of Transplanted Rice Seedling Growth in Response to Salinity
Jae-Joong Lim | 한국작물학회지 | 2004
печати
44
Rapid Screening of Salmonella spp. Using PBM BioSign Salmonella Test and Evaluation of the PBMS Test
Rapid Screening of Salmonella spp. Using PBM BioSign Salmonella Test and Evaluation of the PBMS Test
J. Y. Lim | J. Y. Lim | 2004
печати
45
Hypocholesterolemic Effect of Indigenous Dadih Lactic Acid Bacteria by Deconjugation of Bile Salts
Hypocholesterolemic Effect of Indigenous Dadih Lactic Acid Bacteria by Deconjugation of Bile Salts
Usman Pato | Usman Pato | 2004
печати
46
Effects of Salmonella typhymurium Lipoplysaccharide Challenge on the Performance, Immune Responses and Zinc Metabolism of Laying Hens Supplemented wi
Effects of Salmonella typhymurium Lipoplysaccharide Challenge on the Performance, Immune Responses and Zinc Metabolism of Laying Hens Supplemented wi
Tingshui Cheng | Tingshui Cheng | 2004
печати
47
The Inhibitory Effect of Propionic Acid on the Growth Response of Salmonella typhimurium
The Inhibitory Effect of Propionic Acid on the Growth Response of Salmonella typhimurium
Sang-Do Ha | Korean Society of Food Science and Technology | 2004
печати
48
Inventory Model Considering Lead Time as a Decision Variable with a Mixture of Lost Sales and Time-Weighted Backorders
Inventory Model Considering Lead Time as a Decision Variable with a Mixture of Lost Sales and Time-Weighted Backorders
김대홍 | 한성대학교 | 1998
печати
49
Carotenoid bioavailability is higher from salads ingested with full-fat-than with fat-reduced salad dressings as measured with electrochemical detect
Carotenoid bioavailability is higher from salads ingested with full-fat-than with fat-reduced salad dressings as measured with electrochemical detect
MJ Brown | Cadmus journal ser | 2004
печати
50
Carotenoid bioavailability is higher from salads ingested with full-fat than with fat-reduced salad dressings as measured with electrochemical detect
Carotenoid bioavailability is higher from salads ingested with full-fat than with fat-reduced salad dressings as measured with electrochemical detect
MJ Brown | Cadmus journal ser | 2004
печати
처음이전12345678910이후마지막