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41
Yucatan peninsulaㅡmaya heart, modern face
Yucatan peninsulaㅡmaya heart, modern face
| The National Geographic Socitey | 1997
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42
Heartland & the pacific ㅡeternal Mexico
Heartland & the pacific ㅡeternal Mexico
| The National Geographic Socitey | 1997
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43
Low-fat diets, lipoprotein subclasses, and heart disease risk
Low-fat diets, lipoprotein subclasses, and heart disease risk
PT Williams | Cadmus journal ser | 2000
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44
Harbingers of coronary heart disease: dietary saturated fatty acids and cholesterol. Is chocolate benign because of its stearic acid content?
Harbingers of coronary heart disease: dietary saturated fatty acids and cholesterol. Is chocolate benign because of its stearic acid content?
WE Connor | Cadmus journal ser | 2000
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45
Assorted monounsaturated fatty acids promote healthy hearts
Assorted monounsaturated fatty acids promote healthy hearts
EB Feldman | Cadmus journal ser | 2000
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46
Whole grains and protection against coronay heart disease: what are the active components and mechanisms?
Whole grains and protection against coronay heart disease: what are the active components and mechanisms?
JW Anderson | Cadmus journal ser | 1999
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47
Whole-grain consumption and risk of coronary heart disease: results from the Nurses' Health Study
Whole-grain consumption and risk of coronary heart disease: results from the Nurses' Health Study
S Liu | Cadmus journal ser | 1999
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48
Lipids and cardiovascular risk : Heart rate variabillity and fatty acid content of blood cell membranes: a dose-response study with n-3 fatty acids
Lipids and cardiovascular risk : Heart rate variabillity and fatty acid content of blood cell membranes: a dose-response study with n-3 fatty acids
JH Christensen | Cadmus journal ser | 1999
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49
Dietary protein and risk of ischemic heart disease in women
Dietary protein and risk of ischemic heart disease in women
FB Hu | Cadmus journal ser | 1999
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50
Lipids and cardiovascular risk : Dietary intake of α-ilnolenic acid and risk of fatal ischemic heart disease among women
Lipids and cardiovascular risk : Dietary intake of α-ilnolenic acid and risk of fatal ischemic heart disease among women
F.B. Hu | Cadmus journal ser | 1999
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