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41
Plant-and Marine-derived n-3 polyunsaturated fatty acids have differential effects on fasting and postprandial blood lipid concentrations and on the
Plant-and Marine-derived n-3 polyunsaturated fatty acids have differential effects on fasting and postprandial blood lipid concentrations and on the
Yvonne E Finnegan | Cadmus journal ser | 2003
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42
Odor Profile in Oxidized Unsaturated Fatty Acids and Porcine Liver
Odor Profile in Oxidized Unsaturated Fatty Acids and Porcine Liver
Sungim Im | Korean Society of Food Science and Technology | 2003
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43
Intakes of fish anf marine fatty acids and the risks of concers of the breast and prostate and other hormone-related cancers a review of the epidemio
Intakes of fish anf marine fatty acids and the risks of concers of the breast and prostate and other hormone-related cancers a review of the epidemio
Terry | Cadmus journal ser | 2003
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44
Nitrogen Retention and Chemical Composition of Urea Treated Wheat Straw Ensiled with Organic Acids or Fermentable Carbohydrates
Nitrogen Retention and Chemical Composition of Urea Treated Wheat Straw Ensiled with Organic Acids or Fermentable Carbohydrates
M. Sarwar | M. Sarwar | 2003
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45
Reduced Plasma Levels of Tyrosine, Precursor of Brain Catecholamines, and of Essential Amino Acids in Patients With Severe Traumatic Brain Injury Aft
Reduced Plasma Levels of Tyrosine, Precursor of Brain Catecholamines, and of Essential Amino Acids in Patients With Severe Traumatic Brain Injury Aft
Raberto Aquilani | American Congress of Rehabilitation Medicine | 2003
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46
Analysis of Fatty Acids in Puffer Fish Liver Oils by Combined Chromatographic Procedures, Resolution of Fatty Acid Methyl Esters by Ag Chromatography
Analysis of Fatty Acids in Puffer Fish Liver Oils by Combined Chromatographic Procedures, Resolution of Fatty Acid Methyl Esters by Ag Chromatography
Seong-Jin Kim | Korean Society of Food Science and Technology | 2003
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47
Long-chain polyunsaturated fatty acids have a positive effect on the quality of general movements of healthy term infants
Long-chain polyunsaturated fatty acids have a positive effect on the quality of general movements of healthy term infants
H Bouwstra | Cadmus journal ser | 2003
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48
Nutritional evaluation of protein hydrolysate formulas in healthy term infants plasma amino acids, hematology, and trace elements
Nutritional evaluation of protein hydrolysate formulas in healthy term infants plasma amino acids, hematology, and trace elements
O Hernell | Cadmus journal ser | 2003
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49
Essential amino acids are primarily responsible for the amino acid stimulation of muscle protein anabolism in healthy elderly adults
Essential amino acids are primarily responsible for the amino acid stimulation of muscle protein anabolism in healthy elderly adults
E Volpi | Cadmus journal ser | 2003
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50
Effects of Dietary Polyunsaturated Fatty Acids on Antibody Production and Lymphocyte Proliferation of Laying Hens
Effects of Dietary Polyunsaturated Fatty Acids on Antibody Production and Lymphocyte Proliferation of Laying Hens
Z. G. Xia | Z. G. Xia | 2003
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