본문

Integrated Search

  1. Home
  2. Search
  3. Integrated Search
60 Results:AA:SH KIM 0.546 sec.
RSS 
Multilingual
 Расширенный поиск
 Новый поиск книги прибытия
검색결과에 원하는 자료가 없을 경우 희망도서신청이 가능합니다. 희망도서신청 바로가기
Selected Print Select Export to Excel
41
FLUID-GRANULE MIXED FLOW DOWNSTREAM OF SCOUR HOLE AT OUTLET OF HYDRAULIC STRUCTURE
FLUID-GRANULE MIXED FLOW DOWNSTREAM OF SCOUR HOLE AT OUTLET OF HYDRAULIC STRUCTURE
Jin-Hong Kim | 한국 수자원학회 | 2002
42
Meningeal and Cerebral Invement of a Plasmacytoma in an IgG Multiple Myeloma Patient
Meningeal and Cerebral Invement of a Plasmacytoma in an IgG Multiple Myeloma Patient
YW Lim | 대한신경외과학회 | 2002
43
Influence of a Single Dose of Fe Dextran Administration with Organic Trace Mineral Supplementation on the Performance of Piglets
Influence of a Single Dose of Fe Dextran Administration with Organic Trace Mineral Supplementation on the Performance of Piglets
S. P. Acda | S. P. Acda | 2002
44
Correlations between the Fatty Acid Composition of Serum Phospholipids and Blood Pressure
Correlations between the Fatty Acid Composition of Serum Phospholipids and Blood Pressure
Yoo Jin Shim | The Korean Nutrition Society | 2002
45
Major Components of Fermented Tofu Prepared with Different Molds and Coagulants
Major Components of Fermented Tofu Prepared with Different Molds and Coagulants
Seung-Hwa Lee | Korean Society of Food Science and Technology | 2002
46
Research Trends in Textiles and Clothing: An Analysis of Three Journals, 1980-1999
Research Trends in Textiles and Clothing: An Analysis of Three Journals, 1980-1999
Sharron J. Lennon | Sage Periodicals [ed.] | 2001
47
NONRUMINANT NUTRITION AND FEED PROCESSING : Effects of Three Different Soybean Meal Sources on Layer and Broiler Performance
NONRUMINANT NUTRITION AND FEED PROCESSING : Effects of Three Different Soybean Meal Sources on Layer and Broiler Performance
Y. H. Park | AAAP | 2002
48
Synthesis of Barium Ferrite Powder by the Coprecipitation Method Using Pickling Waste Acid
Synthesis of Barium Ferrite Powder by the Coprecipitation Method Using Pickling Waste Acid
Youngjae Shim | 한국세라믹학회 | 2001
49
Research Articles, Effects of Shortening on the Loaf Volume of Frozen Dough Bread
Research Articles, Effects of Shortening on the Loaf Volume of Frozen Dough Bread
Shigeo Aibara | Korean Society of Food Science and Technology | 2001
50
Volatile Compounds and Antimicrobial Effects of Mustard Seeds and Leaf Mustard Seeds According to Extraction Method
Volatile Compounds and Antimicrobial Effects of Mustard Seeds and Leaf Mustard Seeds According to Extraction Method
Yong-Suk Kim | Korean Society of Food Science and Technology | 2001
처음이전123456이후마지막