신구대학교 학술정보원

2000 Results:SS:PRO 1.393 sec.

Co-ingestion of a protein hydolysate and amino acid mixture with carbohydrate improves plasma glucose disposal in patients with type 2 diabetes
RJF Manders | Cadmus journal ser | 2005

A high-protein diet induces sustained reductions in appetite, ad libitum caloric intake, and body weight despite compensatory changes in diurnal plas
DS Weigle | Cadmus journal ser | 2005

S-Equol, a potent ligand for estrogen receptor is the exclusive enantiomeric form of the soy isoflavone metabolite produced by human intestinal bacte
KDR Setchell | Cadmus journal ser | 2005

Dietary antioxidants and fat are associated with plasma antibody titers to heat shock proteins 60, 65, and 70 in subjects with dyslipidemia
M Ghayour-Mobarhan | Cadmus journal ser | 2005

Carbohydrate-restricted diets high in either monounsaturated fat or protein are equally effective at promoting fat loss and improving blood lipids
ND Luscombe-Marsh | Cadmus journal ser | 2005

Dairy products do not lead to alterations in body weight or fat mass in young women in a 1-y intervention
CW Gunther | Cadmus journal ser | 2005

Longitudinal measurements of zinc absorption in Peruvian children consuming wheat products fortified with iron only or iron and 1 of 2 amounts of zinc
D Lopez | Cadmus journal ser | 2005

Serum transferrin receptor and zinc protoporphyrin as indicators of iron status in African children
MB Zimmermann | Cadmus journal ser | 2005

Short-term protein intake and stimulation of protein synthesis in stunted children with cystic fibrosis
VGM Geukers | Cadmus journal ser | 2005

Blood Iipid and oxidative stress responses to soy protein with isoflavones and phytic acid in postmenopausal women
HM Engelman | Cadmus journal ser | 2005

농림부 (188+)

Mathematical programming society (24+)

三位信夫 (20+)

조성수 (18+)