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31
Determination of Nutritive Value of Citrus Tree Leaves for Sheep Using In Vitro Gas Production Technique
Determination of Nutritive Value of Citrus Tree Leaves for Sheep Using In Vitro Gas Production Technique
Ali. Karavulut | Ali. Karavulut | 2007
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32
Comparison of In vitro Gas Production, Metabolizable Energy, Organic Matter Digestibility and Microbial Protein Production of Some Legume Hays
Comparison of In vitro Gas Production, Metabolizable Energy, Organic Matter Digestibility and Microbial Protein Production of Some Legume Hays
Ali Karabulut | Ali Karabulut | 2007
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33
Effects of Maturing Stage of Corn Hybrids on Silage Yield, Feeding Value for Dairy Cows and Milk Production in a Cold Region of Japan
Effects of Maturing Stage of Corn Hybrids on Silage Yield, Feeding Value for Dairy Cows and Milk Production in a Cold Region of Japan
Tomoko Oshita | Tomoko Oshita | 2007
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34
Production of Cloned Korean Native Goat (Capra hircus) by Somatic Cell Nuclear Transfer
Production of Cloned Korean Native Goat (Capra hircus) by Somatic Cell Nuclear Transfer
H. S. Park | H. S. Park | 2007
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35
assessment of the potential allergenicity of genetically modified soybeans and soy-based products
assessment of the potential allergenicity of genetically modified soybeans and soy-based products
jae-hwan kim | Korean Society of Food Science and Technology | 2006
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36
effort of encapsulated bacteriocin on acid production and growth of starer cultures in yoghurt
effort of encapsulated bacteriocin on acid production and growth of starer cultures in yoghurt
sejong oh | Korean Society of Food Science and Technology | 2006
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37
Milk Protein Production and Plasma 3-Methylhistidine Concentration in Lactationg Holstein Cows Exposed to High Ambient Temperatures
Milk Protein Production and Plasma 3-Methylhistidine Concentration in Lactationg Holstein Cows Exposed to High Ambient Temperatures
Mitsur Kamiya | Mitsur Kamiya | 2006
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38
Comparison of In sity Dry Matter Degradation with In vitro Gas Production of Oak Leaves Supplemented with or without Polyethylene Glycol (PEG)
Comparison of In sity Dry Matter Degradation with In vitro Gas Production of Oak Leaves Supplemented with or without Polyethylene Glycol (PEG)
C. O. Ozkan | C. O. Ozkan | 2006
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39
Effects of Dietary Supplementation of Astaxanthin on Production Performance, Egg Quality in Layers and Meat Quality in Finishing Pigs
Effects of Dietary Supplementation of Astaxanthin on Production Performance, Egg Quality in Layers and Meat Quality in Finishing Pigs
Y. X. Yang | Y. X. Yang | 2006
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40
Biomass Production and Nutritive Potential of Conserved Forages in Silvopastoral Traditional Fodder Banks (Ngitiri) if Meaty District of Tanzania
Biomass Production and Nutritive Potential of Conserved Forages in Silvopastoral Traditional Fodder Banks (Ngitiri) if Meaty District of Tanzania
C. D. K. Rubanza | C. D. K. Rubanza | 2006
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