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361
Basal metabolism of weight-stable chronically undernourished men and women: lack of metabolic adaptation and ethnic differences
Basal metabolism of weight-stable chronically undernourished men and women: lack of metabolic adaptation and ethnic differences
A Ferro-Luzzi | Cadmus journal ser | 1997
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362
α-Linolenic acid and marine long-chain n-3 fatty acids differ only slightly in their effects on hemostatic factors in healthy subjects
α-Linolenic acid and marine long-chain n-3 fatty acids differ only slightly in their effects on hemostatic factors in healthy subjects
R Freese and M Mutanen | Cadmus journal ser | 1997
печати
363
How the degree of unsaturation of dietary fatty acids influences the glucose and insulin responses to different carbohydrates in mixed meals
How the degree of unsaturation of dietary fatty acids influences the glucose and insulin responses to different carbohydrates in mixed meals
J-L Joannic | Cadmus journal ser | 1997
печати
364
The Influence of different cereal grains on iron absorption from infant cereal foods
The Influence of different cereal grains on iron absorption from infant cereal foods
JD Cook | Cadmus journal ser | 1997
печати
365
Differences in macronutrient selections in users and nonusers of an oral contraceptive
Differences in macronutrient selections in users and nonusers of an oral contraceptive
LH Eck | Cadmus journal ser | 1997
печати
366
Mixed-linked β-glucan from breads of different cereals is partly degraded in the human ileostomy model
Mixed-linked β-glucan from breads of different cereals is partly degraded in the human ileostomy model
B Sundberg | Cadmus journal ser | 1997
печати
367
Differences in body composition of black and white girls
Differences in body composition of black and white girls
JA Yanovski | Cadmus journal ser | 1997
печати
368
Changes in plasma triacylglycerol concentrations among free-living hyperlipidemic men adopting different carbohydrate intakes over 2 y: the dietary a
Changes in plasma triacylglycerol concentrations among free-living hyperlipidemic men adopting different carbohydrate intakes over 2 y: the dietary a
BM Retzlaff | Cadmus journal ser | 1996
печати
369
Differential incorporation of fish-oil eicosapentaenoate and docosahexaenoate into lipids of lipoprotein fractions as related to their glyceryl ester
Differential incorporation of fish-oil eicosapentaenoate and docosahexaenoate into lipids of lipoprotein fractions as related to their glyceryl ester
H Sadou | Cadmus journal ser | 1996
печати
370
Effect of different vitamin a intakes on very-low-birth-weight infants
Effect of different vitamin a intakes on very-low-birth-weight infants
WWk Koo | Cadmus journal ser | 1996
печати
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