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331
Incorporation of n-3 Long-chain Polyunsaturated Fatty Acids into Duck Egg Yolks
Incorporation of n-3 Long-chain Polyunsaturated Fatty Acids into Duck Egg Yolks
Tian-Fwu Chen | Tian-Fwu Chen | 2003
печати
332
쥐에서 Conjugated Linoleic Acid가 대장의 종양발생률과 항산화효소와 Eicosanoid 및 2차 담즙산 배설에 미치는 영향
쥐에서 Conjugated Linoleic Acid가 대장의 종양발생률과 항산화효소와 Eicosanoid 및 2차 담즙산 배설에 미치는 영향
김경희 | 김경희 | 2003
печати
333
국내산 패류의 신경독소 domoic acid 검색
국내산 패류의 신경독소 domoic acid 검색
고은미 | 고은미 | 2002
печати
334
Estimation of the net acid of the diet of ancestral preagricultural Homo sapiens and their hominid ancestors
Estimation of the net acid of the diet of ancestral preagricultural Homo sapiens and their hominid ancestors
A Sebastian | Cadmus journal ser | 2003
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335
Fatty acid composition of skeletal muscle reflects dietary fat composition in humans
Fatty acid composition of skeletal muscle reflects dietary fat composition in humans
A Andersson | Cadmus journal ser | 2003
печати
336
Effects of Dietary Fat Levels on Lipid Parameters and Eicosanoids Production of Rats under Fixed N-6/N-3 and P/S Fatty Acid Ratios
Effects of Dietary Fat Levels on Lipid Parameters and Eicosanoids Production of Rats under Fixed N-6/N-3 and P/S Fatty Acid Ratios
Joon Ho Lee | The Korean Nutrition Society | 2003
печати
337
Dietary Fiber Modulates Colon Cell Proliferation by Altering Luminal Concentrations of Short-Chain Fatty Acids
Dietary Fiber Modulates Colon Cell Proliferation by Altering Luminal Concentrations of Short-Chain Fatty Acids
Dong-Yeon Kim | The Korean Nutrition Society | 2003
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338
Biosynthesis of Conjugated Linoleic Acid and Its Incorporation into Ruminant's Products
Biosynthesis of Conjugated Linoleic Acid and Its Incorporation into Ruminant's Products
Man K. Song | Man K. Song | 2003
печати
339
Phenotypic and Genetic Parameters for Inosine Acid in Relation to Carcass and Meat Quality Traits in Pigs
Phenotypic and Genetic Parameters for Inosine Acid in Relation to Carcass and Meat Quality Traits in Pigs
X. P. Jiang | X. P. Jiang | 2003
печати
340
Effects of Dietary Fat Sources on Occurrences of Conjugated Linoleic Acid and trans Fatty Acids in Rumen Contents
Effects of Dietary Fat Sources on Occurrences of Conjugated Linoleic Acid and trans Fatty Acids in Rumen Contents
B. K. An | B. K. An | 2003
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