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21
A NUMERICAL STUDY ON CHARACTERISTICS OF FLUID FLOW AND SOLUTE TRANSPORT IN A SELF-AFFINE VARIABLE-APERTURE FRACTURE UNDER NORMAL COMPLISNCE EFFECT
A NUMERICAL STUDY ON CHARACTERISTICS OF FLUID FLOW AND SOLUTE TRANSPORT IN A SELF-AFFINE VARIABLE-APERTURE FRACTURE UNDER NORMAL COMPLISNCE EFFECT
WOOCHANG JEONG | 한국수자원학회 | 2005
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22
천군 = Heaven's Soldiers - [영화]
천군 = Heaven's Soldiers - [영화]
민준기 | 엔터원 | 2005
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23
Impacts of Ambient Solar UV (280-400 nm) Radiation on Three Tropical Legumes
Impacts of Ambient Solar UV (280-400 nm) Radiation on Three Tropical Legumes
Paulraj Amudha | 한국식물학회 | 2005
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24
Bioconversion of Sugarcane Bagasse with Japanese Kojiby Solid-state Fermentation and Its Effects on Nutritive Value and Preference in Goats
Bioconversion of Sugarcane Bagasse with Japanese Kojiby Solid-state Fermentation and Its Effects on Nutritive Value and Preference in Goats
M. N. Ramli | M. N. Ramli | 2005
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25
Near-Optimal MIMO Solutions in WiBor/WiF/B3G Communication Standards
Near-Optimal MIMO Solutions in WiBor/WiF/B3G Communication Standards
Sungjin Kim | SK Telecom | 2005
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26
Intradural Extramedullary Non-infitrated Solitary Metastatic Tumor
Intradural Extramedullary Non-infitrated Solitary Metastatic Tumor
YJ Jung | 대한신경외과학회 | 2005
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27
Characterization of Polyphenoloxidase Extracted from Solanum tuberosum Jasim
Characterization of Polyphenoloxidase Extracted from Solanum tuberosum Jasim
Jae-Won Jang | Korean Society of Food Science and Technology | 2005
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28
Meningeal Solitary Fibrous Tumor
Meningeal Solitary Fibrous Tumor
JM Lee | 대한신경외과학회 | 2005
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29
Effects of Soluble Dietary Fiber Mannfactured from Quercus mongolica on Improvement of Antioxidative Defense System in Rats Fed High Cholesterol Diet
Effects of Soluble Dietary Fiber Mannfactured from Quercus mongolica on Improvement of Antioxidative Defense System in Rats Fed High Cholesterol Diet
Young-Mi Chai | Korean Society of Food Science and Technology | 2004
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30
Compositional and Structural Effects on Migration Behavior of Printing Ink Solvents on Lab-made Cookies
Compositional and Structural Effects on Migration Behavior of Printing Ink Solvents on Lab-made Cookies
Duek-Jun An | Korean Society of Food Science and Technology | 2004
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