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281
Effects of chromium Supplementation and Lipopolysaccharide Injection on the Immune Responses of Weanling Pigs
Effects of chromium Supplementation and Lipopolysaccharide Injection on the Immune Responses of Weanling Pigs
D. N. Lee... | AAAP | 2000
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282
Utilization of Fat Sources in Pigs Weaned at 21 Days of Age
Utilization of Fat Sources in Pigs Weaned at 21 Days of Age
X. S. Piao... | AAAP | 2000
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283
The use of Leucaena leucocephala Leaf Meal as a Protein Supplement for Pigs
The use of Leucaena leucocephala Leaf Meal as a Protein Supplement for Pigs
G. Zakayo... | AAAP | 2000
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284
The Genetic Diversity of Seven Pig Breeds in China.Estimated by Means of Microsatellites
The Genetic Diversity of Seven Pig Breeds in China.Estimated by Means of Microsatellites
X. Li... | AAAP | 2000
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285
Effects of L-Carnitine on the Nutritive Value of Extruded Full-Fat Soybean in Weaned Pigs
Effects of L-Carnitine on the Nutritive Value of Extruded Full-Fat Soybean in Weaned Pigs
X. S. Piao... | AAAP | 2000
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286
Ensiling Techniques for Shrimp By-Products and their Nutritive Value for Pigs
Ensiling Techniques for Shrimp By-Products and their Nutritive Value for Pigs
L. D. Ngoan... | AAAP | 2000
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287
Effects of Processing and Genetics on the Nutritional Value of Sorghum in Chicks and Pigs
Effects of Processing and Genetics on the Nutritional Value of Sorghum in Chicks and Pigs
I. H. Kim... | AAAP | 2000
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288
Evaluation of Twice Decorticated Sunflower Meal as a Protein Source Compared with Soybean Meal in Pig Diets
Evaluation of Twice Decorticated Sunflower Meal as a Protein Source Compared with Soybean Meal in Pig Diets
O. Cortamira... | AAAP | 2000
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289
Effects of Feeding Dried Food Waste on Growth and Nutrient Digestibility in Growing-Finishing Pigs
Effects of Feeding Dried Food Waste on Growth and Nutrient Digestibility in Growing-Finishing Pigs
B. J. Chae... | AAAP | 2000
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290
Nitrate Reduction and Pigment Formation of Chinese, Style Sausage Mixes Caused by Micrococcaceae
Nitrate Reduction and Pigment Formation of Chinese, Style Sausage Mixes Caused by Micrococcaceae
H. L. Guo... | AAAP | 2000
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