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281
Activities of Enzymes Involved in Fatty Acid Metabolism in the Colon Epithelium of Piglets Fed with Different Fiber Contents Diets
Activities of Enzymes Involved in Fatty Acid Metabolism in the Colon Epithelium of Piglets Fed with Different Fiber Contents Diets
Y. H. Zhu | Y. H. Zhu | 2003
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282
True Metabolisable Energy and True Amino Acid Availability in Chinese Varieties of Dehulled and Hulled Soybean Meals Detdmined with Adult Rosters
True Metabolisable Energy and True Amino Acid Availability in Chinese Varieties of Dehulled and Hulled Soybean Meals Detdmined with Adult Rosters
Jitan Wang | Jitan Wang | 2003
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283
Effect of Non-starch Polysaccharides on Mucin Secretion and Endogenous Amino Acid Losses in Pigs
Effect of Non-starch Polysaccharides on Mucin Secretion and Endogenous Amino Acid Losses in Pigs
P. C. H. Morel | P. C. H. Morel | 2003
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284
Effects of Dietary Polyunsaturated Fatty Acids on Antibody Production and Lymphocyte Proliferation of Laying Hens
Effects of Dietary Polyunsaturated Fatty Acids on Antibody Production and Lymphocyte Proliferation of Laying Hens
Z. G. Xia | Z. G. Xia | 2003
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285
'녹광' 풋고추의 MA 저장 중 저장 장해에 대한 Methyl Jasmonic Acid 처리의 효과
'녹광' 풋고추의 MA 저장 중 저장 장해에 대한 Methyl Jasmonic Acid 처리의 효과
엄향란 | 한국원예학회 | 2003
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286
과산화수소 및 Benzoic Acid 처리에 따른 오이에서 병 저항성 관련 효소의 활성화
과산화수소 및 Benzoic Acid 처리에 따른 오이에서 병 저항성 관련 효소의 활성화
변홍주 | 한국원예학회 | 2003
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287
Vitamin B-12 status, particularly holotranscobalamin ll and methylmalonic acid concentrations, and hyperhomocysteinemia in vegetarians
Vitamin B-12 status, particularly holotranscobalamin ll and methylmalonic acid concentrations, and hyperhomocysteinemia in vegetarians
W Herrmann | Cadmus journal ser | 2003
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288
Plasma fatty acid composition and incidence of diabetes in middle-aged adults the Atherosclerosis Risk in Communities (ARIC) Study
Plasma fatty acid composition and incidence of diabetes in middle-aged adults the Atherosclerosis Risk in Communities (ARIC) Study
L Wang | Cadmus journal ser | 2003
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289
n-3 Fatty acids and 5-y risks of death and cardiovascular disease events in patients with coronary artery disease
n-3 Fatty acids and 5-y risks of death and cardiovascular disease events in patients with coronary artery disease
AT Erkkila | Cadmus journal ser | 2003
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290
Effects of dietary monounsaturated fatty acids on lipoprotein concentrations, compositions, and subfraction distributions and on VLD apolipoprotein B
Effects of dietary monounsaturated fatty acids on lipoprotein concentrations, compositions, and subfraction distributions and on VLD apolipoprotein B
JMR Gill | Cadmus journal ser | 2003
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