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271
An Assessment of Allelopathic Potential of Korean Black Soybean Plant Parts
An Assessment of Allelopathic Potential of Korean Black Soybean Plant Parts
Sang-Uk Chon | The Korean Society of Crop Science | 2003
печати
272
Alterations in Seed Vigour and Viability of Soybean Related with Accelerated Seed Aging and Low Dose Gamma Irradiation
Alterations in Seed Vigour and Viability of Soybean Related with Accelerated Seed Aging and Low Dose Gamma Irradiation
Jun-Kwon | The Korean Society of Crop Science | 2003
печати
273
Comparison of Breeding and Cultural Contribution to Yield Gains of Korean Rice
Comparison of Breeding and Cultural Contribution to Yield Gains of Korean Rice
Mun-Hue Heu | The Korean Society of Crop Science | 2003
печати
274
Nitrogen fixation, and growth characteristics of Legume cover crops in no-tillage paddy field
Nitrogen fixation, and growth characteristics of Legume cover crops in no-tillage paddy field
Young-Son Cho | The Korean Society of Crop Science | 2003
печати
275
Construction of Genetic Linkage Map for Korean Soybean Genotypes using Molecular Markers
Construction of Genetic Linkage Map for Korean Soybean Genotypes using Molecular Markers
Myung Sik Kim | The Korean Society of Crop Science | 2003
печати
276
Effect of Fluorescent Light Treatment during Imbibition and Culture on Growth of Soybean Sprout
Effect of Fluorescent Light Treatment during Imbibition and Culture on Growth of Soybean Sprout
Jin Ho Kang | The Korean Society of Crop Science | 2003
печати
277
Changes of Endogenous Gibberellins in Tubers of Chinese Yam (Dioscorea opposita) during Storage Period
Changes of Endogenous Gibberellins in Tubers of Chinese Yam (Dioscorea opposita) during Storage Period
Sang-Kuk Kim | The Korean Society of Crop Science | 2003
печати
278
Color and Flavor Changes of Grape Juices Stored in a Cool and Dark Place for Long-term Preservation
Color and Flavor Changes of Grape Juices Stored in a Cool and Dark Place for Long-term Preservation
Jae-Sik Kim | Korean Society of Food Science and Technology | 2003
печати
279
Flow-Injection Liposome Immunoanalysis System for Potato Glycoalkaloid
Flow-Injection Liposome Immunoanalysis System for Potato Glycoalkaloid
Myunghee Kim | Korean Society of Food Science and Technology | 2003
печати
280
Effect of λ-Irradiation on the Molecular Properties of Hemoglobin
Effect of λ-Irradiation on the Molecular Properties of Hemoglobin
Seunghwan Lee | Korean Society of Food Science and Technology | 2003
печати
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