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241
Modelling the dispersion of aerial pollutants from agricultural buildings, an evaluation of computational fluid dynamics
Modelling the dispersion of aerial pollutants from agricultural buildings, an evaluation of computational fluid dynamics
A.D. Quinn... | Elsevier Science | 2001
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242
Neural bruise prediction models for fruit handling and machinery evaluation
Neural bruise prediction models for fruit handling and machinery evaluation
P.Barreiro | Elsevier Science | 1997
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243
Evaluation of a model for sugar beet production by comparing field measurements with computer predictions
Evaluation of a model for sugar beet production by comparing field measurements with computer predictions
A.B.Smit | Elsevier Science | 1996
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244
The Relationship Between the Evaluation Tool of Children's Handwriting and Teachers' Perceptions of Handwriting Legibility
The Relationship Between the Evaluation Tool of Children's Handwriting and Teachers' Perceptions of Handwriting Legibility
Pimjai Sudsawad | The American Occupational Therapy Association, Inc | 2001
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245
Nonruminant Nutrition and Feed Processing : Evaluation of Metal-Amino Acid Chelates and Complexes at Various Levels of Copper and Zinc in Weanling Pi
Nonruminant Nutrition and Feed Processing : Evaluation of Metal-Amino Acid Chelates and Complexes at Various Levels of Copper and Zinc in Weanling Pi
S. H. Lee | AAAP | 2001
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246
Evaluation of Structural Carbohydrates Losses and Digestibility in Alfalfa and Orchardgrass during Ensiling 1
Evaluation of Structural Carbohydrates Losses and Digestibility in Alfalfa and Orchardgrass during Ensiling 1
M. S. Yahaya | AAAP | 2001
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247
Animal Production and Applied Science : Evaluation of Beef Carcass and Palatability Traits and Prediction of Tenderness in a Cross of Bos Indicus Bos
Animal Production and Applied Science : Evaluation of Beef Carcass and Palatability Traits and Prediction of Tenderness in a Cross of Bos Indicus Bos
Jong Joo Kim | AAAP | 2001
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248
Evaluation of the Antioxidant Contents of Korean Wild Leaf Vegetables
Evaluation of the Antioxidant Contents of Korean Wild Leaf Vegetables
Hee-Jung Ahn | The Korean Nutrition Society | 2000
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249
Evaluation of Nutrient Intake, Eating Behavior and Health-Related Lifestyles of Korean College Students
Evaluation of Nutrient Intake, Eating Behavior and Health-Related Lifestyles of Korean College Students
Woo Jung Kwon | The Korean Nutrition Society | 2000
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250
Evaluation of Motor Function in Young Infants by Means of the Assessment of Gereral Movements: A Review
Evaluation of Motor Function in Young Infants by Means of the Assessment of Gereral Movements: A Review
Mijna Hadders-Algra | American Physical Therapy Association | 2000
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