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231
Effects of Various Cooking and Re-heating Methods on Cholesterol Oxidation Products of Beef Loin
Effects of Various Cooking and Re-heating Methods on Cholesterol Oxidation Products of Beef Loin
S. O. Lee | S. O. Lee | 2006
печати
232
Effect of Substituted Conjugated Linoleic Acid for Fat on Meat Qualities, Lipid Oxidation and Residual Nitrite Content in Emulsion-type Sausage
Effect of Substituted Conjugated Linoleic Acid for Fat on Meat Qualities, Lipid Oxidation and Residual Nitrite Content in Emulsion-type Sausage
K. H. Hah | K. H. Hah | 2006
печати
233
Effects of Cold Stress on Broiler Performance and Ascites Susceptibility
Effects of Cold Stress on Broiler Performance and Ascites Susceptibility
A. Ipek | A. Ipek | 2006
печати
234
Effects of Arsenic (As) on Lipid Peroxidation, Glutathione Content and Antioxidant Enzymes in Growing Pigs
Effects of Arsenic (As) on Lipid Peroxidation, Glutathione Content and Antioxidant Enzymes in Growing Pigs
L. Wang | L. Wang | 2006
печати
235
Effects of Dietary Iodine and Selenium on the Activities fo Blood Lymphocytes in Laying Hens
Effects of Dietary Iodine and Selenium on the Activities fo Blood Lymphocytes in Laying Hens
Zhigang Song | Zhigang Song | 2006
печати
236
Effect of Forage to Concentrate Ratio and Monensin Supplementation on cis-9, trans-11 Conjuhgated Linoleic Acid and trans-11 Octadecenoic Acid Conce
Effect of Forage to Concentrate Ratio and Monensin Supplementation on cis-9, trans-11 Conjuhgated Linoleic Acid and trans-11 Octadecenoic Acid Conce
Yuzhi Zhang | Yuzhi Zhang | 2006
печати
237
Effect of Cassava Hay in High-quality Feed Block as Anthelmintics in Steers Grazing on Ruzi Grass
Effect of Cassava Hay in High-quality Feed Block as Anthelmintics in Steers Grazing on Ruzi Grass
M. Wanapat | M. Wanapat | 2006
печати
238
Defoliation Effects on Root and Rhizome Development of Kura Clover
Defoliation Effects on Root and Rhizome Development of Kura Clover
B. W. Kim | B. W. Kim | 2006
печати
239
Effect of Tween 80 on Hydrolytic Activity and Substrate Accessibility of Carbohydrolase I (CBH I) from Trichoderma viride
Effect of Tween 80 on Hydrolytic Activity and Substrate Accessibility of Carbohydrolase I (CBH I) from Trichoderma viride
Wanjae Kim | Wanjae Kim | 2006
печати
240
Effect of Soybean Oil Supplementation on the Contents of Plasma Cholesterol and Cis9, trans11-CLA of the Fat Tissues in Sheep
Effect of Soybean Oil Supplementation on the Contents of Plasma Cholesterol and Cis9, trans11-CLA of the Fat Tissues in Sheep
S. H. Choi | S. H. Choi | 2006
печати
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