신구대학교 학술정보원

1304 Results:SS:VI 2.106 sec.

Effdcts of Dietary Combinations of Vitamin A, E and Methionine on Growth Performance, Meat Quality and Immunity in Commercial Broilers
J. D. Lohakare | J. D. Lohakare | 2005

Effect of C18-polyunsaturated Fatty Acids on Their Direct Incorporation into the Rumen Bacterial Lipids and CLA Production In vitro
S. H. Choi | S. H. Choi | 2005

Effects of Strains of Saccharomyces cerevisiae and Incubation Conditions on the In vitro Degradability of Yeast and Roughage
S. Ando | S. Ando | 2005

Effect of Different Level of Monensin Supplemented with Cold Process Urea Molasses Mineral Block on In vitro Rumen Fermentation at Different Days of
Debasis De | Debasis De | 2005

정보처리기사 실기 Visual basic 4주 단기공략
영진수험정보연구회 | 영진출판사 | 1999

제주산 감귤이용 고품질 식초발효기술 및 제품화연구 = Studies on citrus vinegar for developing standardization of processing and products
농림부 | 농림부 | 2003

용도폐기 시설물/부지를 활용한 농촌마을 공간구조 재정비계획 시스템 구축 = Rural village reformation planning system through reuse of disused facilities / sites

The Effect of Heat Treatments on In Vitro Starch Digestibility and Resistant Starch of Selected Cereals
Young-Tack Lee | Korean Society of Food Science and Technology | 2004

Effects of Soaking Solution on Molecular Properties, Solubility, Liquid Holding Capacity, and Viscosity of Soybean Proteins during the Chongkikjang F
Jin Woo Lee | Korean Society of Food Science and Technology | 2004

Changes in Postharvest Respiration, Growth, and Vitamin C content of Soybean Sprouts under Different Storage Temperature Conditions
Young-Sang Lee | 한국작물학회지 | 2004

미국지리학회 (53+)

농림부 (17+)

Dee Ann Divis (15+)

곽준기 (7+)