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191
Supplementation with [6S]-5-methyltetrahydrofolate or folic acid equally reduces plasma total homocysteine concentrations in healthy women
Supplementation with [6S]-5-methyltetrahydrofolate or folic acid equally reduces plasma total homocysteine concentrations in healthy women
Y Lamers | Cadmus journal ser | 2004
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192
Bioavailability of heptaglutamyl relative to monoglutamyl folic acid in healthy adults
Bioavailability of heptaglutamyl relative to monoglutamyl folic acid in healthy adults
A Melse-Boonstra | Cadmus journal ser | 2004
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193
Phytic acid added to white-wheat bread inhibits fractional apparent magnesium absorption in humans
Phytic acid added to white-wheat bread inhibits fractional apparent magnesium absorption in humans
T Bohn | Cadmus journal ser | 2004
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194
Effect of conjugated Iinoleic acid on body composition and plasma lipids in humans an overview of the literature
Effect of conjugated Iinoleic acid on body composition and plasma lipids in humans an overview of the literature
AHM Terpstra | Cadmus journal ser | 2004
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195
Use of Duckweed, Bentonite and Acid to Improve Water Quality of Effluent Discharge from Abattoirs
Use of Duckweed, Bentonite and Acid to Improve Water Quality of Effluent Discharge from Abattoirs
J. P. Goopy | J. P. Goopy | 2004
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196
Effect of Conjugated Linoleic Acid on Intestinal and Hepatic Antioxidant Enzyme Activity and Lipid Peroxidation in Broiler Chickens
Effect of Conjugated Linoleic Acid on Intestinal and Hepatic Antioxidant Enzyme Activity and Lipid Peroxidation in Broiler Chickens
Y. H. Ko | Y. H. Ko | 2004
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197
Effects of Different Dietary Acidifier Sources of Calcium and Phosphorus on Ammonia, Methane and Odorant Emission from Growing-finishing Pigs
Effects of Different Dietary Acidifier Sources of Calcium and Phosphorus on Ammonia, Methane and Odorant Emission from Growing-finishing Pigs
I. B. Kim | I. B. Kim | 2004
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198
Nutritional Value of a Heterotrichous Ciliate, Fabrea salina with Emphasis on Its Fatty Acid Profile
Nutritional Value of a Heterotrichous Ciliate, Fabrea salina with Emphasis on Its Fatty Acid Profile
B. D. Pandey | B. D. Pandey | 2004
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199
Evaluation of Fermentation Quality of a Tropical and Temperate Forage Crops Ensiled with Additives of Fermented Juice of Epiphytic Lactic Acid Bacter
Evaluation of Fermentation Quality of a Tropical and Temperate Forage Crops Ensiled with Additives of Fermented Juice of Epiphytic Lactic Acid Bacter
M. S. Yahaya | M. S. Yahaya | 2004
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200
간암세포 (HepG2 Cell)에서 식이성 CLA (Conjugated Linoleic Acid)가 항동맥경화성 인자에 미치는 영향
간암세포 (HepG2 Cell)에서 식이성 CLA (Conjugated Linoleic Acid)가 항동맥경화성 인자에 미치는 영향
오현희 | 한국영양학회 | 2004
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