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11
Central Funtions of Amino Acids for re Stress Respones in Chicks
Central Funtions of Amino Acids for re Stress Respones in Chicks
H. Yamane | H. Yamane | 2009
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12
Chinese Medicine Granule Affects the Absorption and Transport of Glucose in Porcine Small Intestinal Brush Border Membrane Vesicles under Heat Stress
Chinese Medicine Granule Affects the Absorption and Transport of Glucose in Porcine Small Intestinal Brush Border Membrane Vesicles under Heat Stress
Xiaozhen Song | Xiaozhen Song | 2009
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13
Effect of Slinity Stress on Dry Matter Yield and Oxalate Content in Napiergrass (Pennisetum purpureum Schumach)
Effect of Slinity Stress on Dry Matter Yield and Oxalate Content in Napiergrass (Pennisetum purpureum Schumach)
M. M. Rahman | M. M. Rahman | 2008
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14
3,9-Diferuloy-6-oxopterocarpen Inhibits Wrinkle by Antioxidant Effect for Oxidative stress
3,9-Diferuloy-6-oxopterocarpen Inhibits Wrinkle by Antioxidant Effect for Oxidative stress
Nam-Jin Lee | Korean Association for Laboratory Animal Science | 2008
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15
Effect of measured energy erstriction and age intervals on growth, nutrient digestibility, carcass parameters, bone characteristics and stress in bro
Effect of measured energy erstriction and age intervals on growth, nutrient digestibility, carcass parameters, bone characteristics and stress in bro
G. Shyam sunder | G. Shyam sunder | 2008
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16
Probiotics in drinking water alleviate stress of induced molting in feed-deprived laying hens
Probiotics in drinking water alleviate stress of induced molting in feed-deprived laying hens
F. Khajali | F. Khajali | 2008
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17
Effect of acute heat stress on heat shock protein 70 and Its corresponding mRAN expression in the Heart, Liver, and Kidney of broilers
Effect of acute heat stress on heat shock protein 70 and Its corresponding mRAN expression in the Heart, Liver, and Kidney of broilers
Jimian Yu | Jimian Yu | 2008
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18
A Review : Influences of Pro-slaughter stress on poultry meat Quality
A Review : Influences of Pro-slaughter stress on poultry meat Quality
Md. Shawkat Ali | Md. Shawkat Ali | 2008
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19
Diet of Red Ginseng-Cheonggukjang Improves Streptocin-induced Diabetes Symptoms and Oxidative Stress
Diet of Red Ginseng-Cheonggukjang Improves Streptocin-induced Diabetes Symptoms and Oxidative Stress
Kyung-Ok Shin | Korean Society of Food Science and Technology | 2008
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20
Comparison of Environmental Stress Tolerance Between Lactobacillus fermentum Strains with High and Low Cell Surface Hydrophobicity
Comparison of Environmental Stress Tolerance Between Lactobacillus fermentum Strains with High and Low Cell Surface Hydrophobicity
Shao-Ji Li | Korean Society of Food Science and Technology | 2008
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