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11
방사선 조사 전분류의 확인을 위한 점도측정조건 및 threshold values 설정
방사선 조사 전분류의 확인을 위한 점도측정조건 및 threshold values 설정
안경아 | 한국식품과학회 | 2004
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12
Change in Work Conditions and Occupational Values
Change in Work Conditions and Occupational Values
유성렬 | 천안대학교 | 2000
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13
Detection of overweight and obesity in a national sample of 6-12-y-old Swiss children accuracy and validity of reference values for body mass index f
Detection of overweight and obesity in a national sample of 6-12-y-old Swiss children accuracy and validity of reference values for body mass index f
MB Zimmermann | Cadmus journal ser | 2004
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14
Rereading M. Butterfly in the Context of Korean Values
Rereading M. Butterfly in the Context of Korean Values
이영주 | 장안대학 사회과학연구소 | 2001
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15
New reference values for thyroid volume by ultrasound in iodine-sufficient schoolchildren a World Health Organization, Nutrition for Health and Devel
New reference values for thyroid volume by ultrasound in iodine-sufficient schoolchildren a World Health Organization, Nutrition for Health and Devel
MB Zimmermann | Cadmus journal ser | 2004
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16
Using Chemical and Biological Approaches to Predict Energy Values of Selected Forages Affected by Variety and Maturity Stage Comparison of Three Appr
Using Chemical and Biological Approaches to Predict Energy Values of Selected Forages Affected by Variety and Maturity Stage Comparison of Three Appr
P. Yu | P. Yu | 2004
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17
Effects of Dietary Acidogenicity Values on Rumen Fermentation Characteristics and Nutrients Digestibility
Effects of Dietary Acidogenicity Values on Rumen Fermentation Characteristics and Nutrients Digestibility
Y. J. Choi | Y. J. Choi | 2003
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18
Breeding Values for Carcass Traits at Calf Markets as Determinant of Feeding Length in Japanese Black Cattle an Exploratory Study
Breeding Values for Carcass Traits at Calf Markets as Determinant of Feeding Length in Japanese Black Cattle an Exploratory Study
A. Ogino | A. Ogino | 2003
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19
Comparison and Validation of Overall Migration Values from Plastic Food Packaging Materials Obtained with Different Testing Methods as Specified in t
Comparison and Validation of Overall Migration Values from Plastic Food Packaging Materials Obtained with Different Testing Methods as Specified in t
Keun-Taik Lee | Korean Society of Food Science and Technology | 2002
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20
A Study on the Dry Matter Yield and Nutritive Values of Wild Korean Lespedeza
A Study on the Dry Matter Yield and Nutritive Values of Wild Korean Lespedeza
Hyung Suk Lee | AAAP | 2002
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