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11
Sodium Salieylate Reduces Lipid Peroxidation During Radiation-Induced Oxidative Injury in the Rat Liver
Sodium Salieylate Reduces Lipid Peroxidation During Radiation-Induced Oxidative Injury in the Rat Liver
Heechul Kim | Korean Association for Laboratory Animal Science | 2007
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12
A Single Dose Oral Toxicity Study of 1 : 1 Mixture of Panax notoginseng and Salvia militiorrhiza (PASEL) in Spraque-Dawley Rates
A Single Dose Oral Toxicity Study of 1 : 1 Mixture of Panax notoginseng and Salvia militiorrhiza (PASEL) in Spraque-Dawley Rates
Jin-Hong Ahn | Korean Association for Laboratory Animal Science | 2007
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13
치태 형성과 휘발성 유황화합물 생성을 억제하는 Lactobacillus salivarius의 분리 및 동정
치태 형성과 휘발성 유황화합물 생성을 억제하는 Lactobacillus salivarius의 분리 및 동정
김미형 | 전남대학교 , | 2005
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14
salmonella gallinarum에 대한 specific IgY의 향균력
salmonella gallinarum에 대한 specific IgY의 향균력
김미현 | 한국식품과학회 | 2007
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15
Can Exogenous Betaine Be an Effective Osmolyte in Broiler Chicks under Water Salinity Stress?
Can Exogenous Betaine Be an Effective Osmolyte in Broiler Chicks under Water Salinity Stress?
Shirin Honarbakhsh | Shirin Honarbakhsh | 2007
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16
Influence of Dietary Salinomycin on Feeding-induced Variations of Glucose Kinetics and Blood Volatile Fatty Acids and Insulin Concentrations in Sheep
Influence of Dietary Salinomycin on Feeding-induced Variations of Glucose Kinetics and Blood Volatile Fatty Acids and Insulin Concentrations in Sheep
Tadahisa Fujita | Tadahisa Fujita | 2007
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17
effect of diluent salt concentration and ph on the enumeration of vibrio parahaemolyticus by direct plating on selective agar
effect of diluent salt concentration and ph on the enumeration of vibrio parahaemolyticus by direct plating on selective agar
jong kyung lee | Korean Society of Food Science and Technology | 2006
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18
IMPROVING HABITAT OF FORMOSAN LANDLOCKED SALMON BY DAM REMOVAL
IMPROVING HABITAT OF FORMOSAN LANDLOCKED SALMON BY DAM REMOVAL
Chao-Hsien Yeh | 한국수자원학회 | 2005
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19
배추의 속성절임 및 영양강화를 위한 진공함침 기술 및 장치 개발 = Development of Vacuum Impregnation Technology and Equipment for Rapid Salting and Nut
배추의 속성절임 및 영양강화를 위한 진공함침 기술 및 장치 개발 = Development of Vacuum Impregnation Technology and Equipment for Rapid Salting and Nut
농림부 | 농림부 | 2005
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20
간척담수호의 염해예보시스템 개발 연구 = A Research for the Salt Damage Prediction System Development of the Fresh Water Reservoir at the Reclaimed Tideland
간척담수호의 염해예보시스템 개발 연구 = A Research for the Salt Damage Prediction System Development of the Fresh Water Reservoir at the Reclaimed Tideland
농림부 | 농림부 | 2005
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