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11
Efficiency of utilization of wheat and milk protein in healthy adults and apparent lysine requirements determined by a single-meal leucine balance pr
Efficiency of utilization of wheat and milk protein in healthy adults and apparent lysine requirements determined by a single-meal leucine balance pr
DJ Millward | Cadmus journal ser | 2003
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12
Contribution of intestinal microbial lysine to lysine homeostasis is reduced in minipigs fed a wheat gluten-based diet
Contribution of intestinal microbial lysine to lysine homeostasis is reduced in minipigs fed a wheat gluten-based diet
G Backes | Cadmus journal ser | 2003
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13
Lysine requirements of healthy adult lndian subjects receiving long-term feeding, measured with a 24-h indicator amino acid oxidation and balance tec
Lysine requirements of healthy adult lndian subjects receiving long-term feeding, measured with a 24-h indicator amino acid oxidation and balance tec
AV Kurpad et al | Cadmus journal ser | 2002
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14
단위가축영양 : Lysine 결핍에 따른 섭식반응과 뇌의 역할
단위가축영양 : Lysine 결핍에 따른 섭식반응과 뇌의 역할
김창혁 | 한국동물자원과학회 | 2002
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15
Optimal Threonine : Lysine Ratio for Growing Pigs of Different Sexes
Optimal Threonine : Lysine Ratio for Growing Pigs of Different Sexes
W. H. Chang... | AAAP | 2000
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16
Nutritional Value of Cottonseeds and It's Derived Products Free Gossypol, Available Lysine and In Vitro Protein Digestibility
Nutritional Value of Cottonseeds and It's Derived Products Free Gossypol, Available Lysine and In Vitro Protein Digestibility
A. Mujahid | AAAP | 2000
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17
Optimal Lysine:DE Ratio for Growing Pigs of Different Sexes
Optimal Lysine:DE Ratio for Growing Pigs of Different Sexes
W. H. Chang | AAAP | 1999
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18
Optimal Lysine, DE Ratio for Growing Pigs of Different Sexes
Optimal Lysine, DE Ratio for Growing Pigs of Different Sexes
W. H. Chang | AAAP | 1999
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19
Performance and Carcass Composition of Broilers under Heat Stress : Ⅱ. The Effects of Dietary Lysine
Performance and Carcass Composition of Broilers under Heat Stress : Ⅱ. The Effects of Dietary Lysine
E. O. S. Hussein | AAAP | 1999
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20
반추가축의 단백질원으로서 Lysine 발효부산물의 이용에 관한 연구 1. Lysine 발효부산물의 화학조성, 반추위액내 발효특성, in vito 건물 소화율과 젖소의 생산성에 미치는 영향
반추가축의 단백질원으로서 Lysine 발효부산물의 이용에 관한 연구 1. Lysine 발효부산물의 화학조성, 반추위액내 발효특성, in vito 건물 소화율과 젖소의 생산성에 미치는 영향
하종규 | 한국영양사료학회 | 1999
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