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11
Effects of Supplementation of Mixed Cassava (Manihot esculenta) and Legume (Phaseolus calcaratus) Fodder on the Rumen Degradability and Performance o
Effects of Supplementation of Mixed Cassava (Manihot esculenta) and Legume (Phaseolus calcaratus) Fodder on the Rumen Degradability and Performance o
C. M. Thang | C. M. Thang | 2008
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12
Quality of Duck Breast and Leg Meat after Chilling Carcasses in Water at 0, 10 or 20℃
Quality of Duck Breast and Leg Meat after Chilling Carcasses in Water at 0, 10 or 20℃
Md. Shawkat Ali | Md. Shawkat Ali | 2007
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13
Numerical Computation of Ultra-High-Degree Legendre Function
Numerical Computation of Ultra-High-Degree Legendre Function
Jay Hyoun Kwon | 한국측량학회 | 2007
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14
Comparison of In vitro Gas Production, Metabolizable Energy, Organic Matter Digestibility and Microbial Protein Production of Some Legume Hays
Comparison of In vitro Gas Production, Metabolizable Energy, Organic Matter Digestibility and Microbial Protein Production of Some Legume Hays
Ali Karabulut | Ali Karabulut | 2007
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15
콩과 동부속(Bigna, Leguminosae) 새팥과 좀돌팥의 동정 및 학명표기
콩과 동부속(Bigna, Leguminosae) 새팥과 좀돌팥의 동정 및 학명표기
이정란 | 한국식물분류학회 | 2006
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16
Postmortem Proteolysis of Breast and Leg Muscles from Taiwan Colored Chickens and Silkie Bantams
Postmortem Proteolysis of Breast and Leg Muscles from Taiwan Colored Chickens and Silkie Bantams
Shih-Fen Tsai | Shih-Fen Tsai | 2006
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17
Amino Acid Profiles of Tropical Legumes, Cooper (Glycine wightii), Tinaroo (Neonotonia wightii) and Siratro (Macroptilium atropurpureum), at Pre-bloo
Amino Acid Profiles of Tropical Legumes, Cooper (Glycine wightii), Tinaroo (Neonotonia wightii) and Siratro (Macroptilium atropurpureum), at Pre-bloo
Norio Tokita | Norio Tokita | 2006
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18
법철학사 = (The)history of legal philosophy
법철학사 = (The)history of legal philosophy
오세혁 | 세창출판사 | 2004
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19
Impacts of Ambient Solar UV (280-400 nm) Radiation on Three Tropical Legumes
Impacts of Ambient Solar UV (280-400 nm) Radiation on Three Tropical Legumes
Paulraj Amudha | 한국식물학회 | 2005
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20
Effects of Dietary Non-phytate Phosphorus Levels on Egg Production, Shell Quality and Nutrient Retention in White Leghorn Layers
Effects of Dietary Non-phytate Phosphorus Levels on Egg Production, Shell Quality and Nutrient Retention in White Leghorn Layers
A. K. Panda | A. K. Panda | 2005
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