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11
Changes in Contents of Ginsenosides and Phenolic Compounds in Wild Ginseng Leaves during Tea Processing
Changes in Contents of Ginsenosides and Phenolic Compounds in Wild Ginseng Leaves during Tea Processing
Ho-Moon Seog | Korean Society of Food Science and Technology | 2004
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12
Growth-Inhibiting Effects of the Extracts from Coniferous Leaves against Intestinal Bacteria
Growth-Inhibiting Effects of the Extracts from Coniferous Leaves against Intestinal Bacteria
Young-Hee Hwang | Korean Society of Food Science and Technology | 2004
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13
Reversible Photoinactivation of Photosystem Ⅱ during Desiccation of Barley (Hordeum vulgare L. cv. Albori) Leaves in the Light
Reversible Photoinactivation of Photosystem Ⅱ during Desiccation of Barley (Hordeum vulgare L. cv. Albori) Leaves in the Light
Hong Hwang | 한국식물학회 | 2004
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14
Changes in Antioxidant Enzyme Activities in Detached Leaves of Cucumber Exposed to Chilling
Changes in Antioxidant Enzyme Activities in Detached Leaves of Cucumber Exposed to Chilling
Min Ah Lee | 한국식물학회 | 2004
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15
Increased Photoinhibition in Dehydrated Leaves of Hot Pepper (Capsicum annuum L.) Is Not Accompanied by an Incremental Loss of Functional PSII
Increased Photoinhibition in Dehydrated Leaves of Hot Pepper (Capsicum annuum L.) Is Not Accompanied by an Incremental Loss of Functional PSII
Hae Youn Lee | 한국식물학회 | 2004
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16
Distribution of Elements on Tobacco Trichomes and Leaves under Cadmium and Sodium Stresses
Distribution of Elements on Tobacco Trichomes and Leaves under Cadmium and Sodium Stresses
Yong-Eui Choi | 한국식물학회 | 2004
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17
Antioxidative Actvities in Rice Leaves Exposed to Ozone
Antioxidative Actvities in Rice Leaves Exposed to Ozone
Lee Su Yeon | 한국작물학회지 | 2004
프린트
18
Chemical Properties and Immunological Activities of Hot-water Extract from Leaves of Saltwort
Chemical Properties and Immunological Activities of Hot-water Extract from Leaves of Saltwort
Chang-Ho Lee | Korean Society of Food Science and Technology | 2004
프린트
19
Evaluation of Forest Tree Leaves of Semi-hilly Arid Region as Livestock Feed
Evaluation of Forest Tree Leaves of Semi-hilly Arid Region as Livestock Feed
M. P. S. Bakshi | M. P. S. Bakshi | 2004
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20
Ensiling of Sweet Potato Leaves(Ipomoea batatas(L.)Lam) and the Nutritive Value of Sweet Potato Leaf Silage for Growing Pigs
Ensiling of Sweet Potato Leaves(Ipomoea batatas(L.)Lam) and the Nutritive Value of Sweet Potato Leaf Silage for Growing Pigs
Le Van An | Le Van An | 2004
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