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11
Isolation, In vitro Antibacterial Activity, Bacterial Sensitivity and Plasmid Profile of Lactobacilli
Isolation, In vitro Antibacterial Activity, Bacterial Sensitivity and Plasmid Profile of Lactobacilli
P. Lonkar | P. Lonkar | 2005
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12
cDNA Isolation and Characterization of (+)- Germacrene A Synthase from Ixeris dentata form. albiflora Hara
cDNA Isolation and Characterization of (+)- Germacrene A Synthase from Ixeris dentata form. albiflora Hara
Min-Young Kim | 한국식물학회 | 2005
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13
Isolation and Characterization of Antioxidative Compounds from the Aerial Parts of Angelica keiskei
Isolation and Characterization of Antioxidative Compounds from the Aerial Parts of Angelica keiskei
So-Joong Kim | Korean Society of Food Science and Technology | 2005
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14
Effect of Gamma Irradiation on Microbiological Media for Cultivation and Isolation of Food Microorganisms
Effect of Gamma Irradiation on Microbiological Media for Cultivation and Isolation of Food Microorganisms
Dong-Ho Kim | Korean Society of Food Science and Technology | 2004
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15
Isolation of Bacillus subtilis Producing the Cheongkukjang with Reduced Off-flavor by Suppressing the Growth of Bacteria Causing Off-flavor
Isolation of Bacillus subtilis Producing the Cheongkukjang with Reduced Off-flavor by Suppressing the Growth of Bacteria Causing Off-flavor
Joo-Hyung Rhee | Korean Society of Food Science and Technology | 2004
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16
계담 및 계관으로부터의 생리활성 물질 분리 및 이용에 관한 연구 = Studies on isolation and utilization of functional compounds from chicken bile and comb
계담 및 계관으로부터의 생리활성 물질 분리 및 이용에 관한 연구 = Studies on isolation and utilization of functional compounds from chicken bile and comb
농림부 | 농림부 | 2003
печати
17
한국 전통식 간장 및 된장 異臭(쿰쿰한 냄새) 제거용 균주 및 발효기법 개발 = Development of novel method for the fermentation and isolation of molds str
한국 전통식 간장 및 된장 異臭(쿰쿰한 냄새) 제거용 균주 및 발효기법 개발 = Development of novel method for the fermentation and isolation of molds str
농림부 | 농림부 | 2004
печати
18
Isolation and Characterization of a Root Nodule-Specific Cysteine Proteinase cDNA from Soybean
Isolation and Characterization of a Root Nodule-Specific Cysteine Proteinase cDNA from Soybean
Chang Jae Oh | 한국식물학회 | 2004
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19
Isolation and Characterization of Panax ginseng 14-3-3 Gene Family
Isolation and Characterization of Panax ginseng 14-3-3 Gene Family
Hwa-Jee Chung | 한국식물학회 | 2004
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20
Isolation, Purification and Identification of Chemical Structure of Antibiotics Produced by Streptomyces 192
Isolation, Purification and Identification of Chemical Structure of Antibiotics Produced by Streptomyces 192
최원창 | 혜천대학 | 2000
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