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11
The Effect of Bacterial Inoculants and a Chemical Preservative on the Fermentation and Aerobic Stability of Whole-crop Cereal Silages
The Effect of Bacterial Inoculants and a Chemical Preservative on the Fermentation and Aerobic Stability of Whole-crop Cereal Silages
Ismail Filya | Ismail Filya | 2007
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12
Adhesion Properties of Indigenous Dadih Lactic Acid Bacteria on Human Intestinal Mucosal Surface
Adhesion Properties of Indigenous Dadih Lactic Acid Bacteria on Human Intestinal Mucosal Surface
Jorry Dharmawan | Jorry Dharmawan | 2006
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13
Effects of Isolated and Commercial Lactic Acid Bacteria on the Silage Quality, Digestibility, Voluntary Intake and Ruminal Fluid Characteristics
Effects of Isolated and Commercial Lactic Acid Bacteria on the Silage Quality, Digestibility, Voluntary Intake and Ruminal Fluid Characteristics
S. Ando | S. Ando | 2006
프린트
14
풋마름병 방제제의 개발 = Development of biocontrol agent for the management of bacterial wilt
풋마름병 방제제의 개발 = Development of biocontrol agent for the management of bacterial wilt
농림부 | 농림부 | 2005
프린트
15
키틴분해 미생물을 다량 함유한 생물기능성 퇴비의 개발 = Developent of a functional compost containing multitude chitinase producing bacteria
키틴분해 미생물을 다량 함유한 생물기능성 퇴비의 개발 = Developent of a functional compost containing multitude chitinase producing bacteria
농림부 | 농림부 | 2005
프린트
16
Characterization of Lactic Bacterial Strains Isolated from Raw Milk
Characterization of Lactic Bacterial Strains Isolated from Raw Milk
Hyun-Jun Kim | Hyun-Jun Kim | 2006
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17
Isolation, In vitro Antibacterial Activity, Bacterial Sensitivity and Plasmid Profile of Lactobacilli
Isolation, In vitro Antibacterial Activity, Bacterial Sensitivity and Plasmid Profile of Lactobacilli
P. Lonkar | P. Lonkar | 2005
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18
Expression of MbR4, a TIR-NBS Type of Apple R Gene, Confers Resistance to Bacterial Spot Disease in Arabidopsis
Expression of MbR4, a TIR-NBS Type of Apple R Gene, Confers Resistance to Bacterial Spot Disease in Arabidopsis
Soo-Yeon Lee | 한국식물학회 | 2005
프린트
19
Effect of Lactic Acid Producing Bacteria on the Performance of Male Crossbred Calves Fed Roughage Based Diet
Effect of Lactic Acid Producing Bacteria on the Performance of Male Crossbred Calves Fed Roughage Based Diet
N. Ramaswami | N. Ramaswami | 2005
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20
Fermentative Quality of Guineagrass Silage by Using Fermented Juice of the Epiphytic Lactic Acid Bacteria (FJLB) as a Silage Additive
Fermentative Quality of Guineagrass Silage by Using Fermented Juice of the Epiphytic Lactic Acid Bacteria (FJLB) as a Silage Additive
S. Bureenok | S. Bureenok | 2005
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