신구대학교 학술정보원

290 Results:SS:LOW 2.355 sec.

Effects of lowering fat and increasing dietary fiber on fasting and postprandial plasma lipids in hypercholesterolemic subjects consuming a mixed med
N Mekki | Cadmus journal ser | 1998

Consumption of green or black tea does not increase resistance of low-density lipoprotein to oxidation in humans
KH Van Het Hof | Cadmus journal ser | 1997

Intake and indicators of iron and zinc status in children consuming diets low in saturated fat and cholesterol: the STRIP baby study
H Niinikoski | Cadmus journal ser | 1997

Highly purified eicosapentaenoic acid and docosahexaenoic acid in humans have similar triacylglycerol-lowering sffects but divergent effects on seru
S Grimsgaard | Cadmus journal ser | 1997

Licorice extract and its major polyphnol glabridin protect low-density lipoprotein against lipid peroxidation: in nitro and ex vivo studies in humans
B Fuhrman | Cadmus journal ser | 1997

Effect of tea flavonoid supplementation on the susceptibility of low-denity lipoprotein to oxidative modification
T Ishikawa | Cadmus journal ser | 1997

Body composition, resting metabolic rate,and energy requirements of short-and normalstature, low-income Guatemalan children
RE Wren | Cadmus journal ser | 1997

Urinary isoflavonoid excretion in humans is dose dependent at low to moderate levels of soy-protein consumption
SC Karr | Cadmus journal ser | 1997

Influence of the Sstl polymorphism at the apolipoprotein C-III gene locus on the plasma low-density-lipoprotein-cholesterol responsw to dietary mono
J Lopez-Miranda | Cadmus journal ser | 1997

Zinc balance in adolescent females consuming a low-or high-calcium diet
AA Mckenna JZ llich | Cadmus journal ser | 1997