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1871
Probiotic Characterization of Acid- and Bile-tolerant Lactobacillus salivarius subsp. salivarius from Korean Faeces
Probiotic Characterization of Acid- and Bile-tolerant Lactobacillus salivarius subsp. salivarius from Korean Faeces
H. C. Bae | H. C. Bae | 2002
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1872
Response of Muscle Protein Synthesis to the Infusion fo Insulin-Iike Growth Factor-I and Fasting in Young Chickens
Response of Muscle Protein Synthesis to the Infusion fo Insulin-Iike Growth Factor-I and Fasting in Young Chickens
K. Kita | K. Kita | 2002
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1873
Comparative Studies on Metabolic Rate and Calpain/Calpastatin Activity between Hanwoo and Holstein Beef
Comparative Studies on Metabolic Rate and Calpain/Calpastatin Activity between Hanwoo and Holstein Beef
M. S. Rhee | M. S. Rhee | 2002
печати
1874
Distribution and Activities of Hydrolytic Enzymes in the Rumen Compartments of Hereford Bulls Fed Alfalfa Based Diet
Distribution and Activities of Hydrolytic Enzymes in the Rumen Compartments of Hereford Bulls Fed Alfalfa Based Diet
S. S. Lee | S. S. Lee | 2002
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1875
Embryonic Growth, Hatching Time and Hatchability Performance of Meat Breeder Eggs Incubated under Continuous Green Light
Embryonic Growth, Hatching Time and Hatchability Performance of Meat Breeder Eggs Incubated under Continuous Green Light
T. M. Shafey | T. M. Shafey | 2002
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1876
Heritability and Repeatability Estimates for Reproductive Traits of Japanese Black Cows
Heritability and Repeatability Estimates for Reproductive Traits of Japanese Black Cows
K. Oyama | K. Oyama | 2002
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1877
Rumen Microbes, Enzymes and Feed Digestion - A Review
Rumen Microbes, Enzymes and Feed Digestion - A Review
Y. Wang | Y. Wang | 2002
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1878
Effects of Dietary Treatment, Gender, and Implantation on Calpain/Calpastatin Activity and Meat Tenderness in Skeletal Muscle of Korean Native Cattle
Effects of Dietary Treatment, Gender, and Implantation on Calpain/Calpastatin Activity and Meat Tenderness in Skeletal Muscle of Korean Native Cattle
B. H. Choi | B. H. Choi | 2002
печати
1879
Efficiency of Hurdle Technology Applied to Raw Cured Meat (Si-Raw) Processing
Efficiency of Hurdle Technology Applied to Raw Cured Meat (Si-Raw) Processing
Ming-Tsao Chen | Ming-Tsao Chen | 2002
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1880
Predicting N-alkane Concentration in Pastures and Deer Faeces for Dietary Composition and Digestibility Measurement Using Near Infrared Spectroscopy
Predicting N-alkane Concentration in Pastures and Deer Faeces for Dietary Composition and Digestibility Measurement Using Near Infrared Spectroscopy
Y. J. Ru | Y. J. Ru | 2002
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