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171
저장방법 및 Priming 처리가 병꽃나무 (Weigela subsessilis L. H. Bailey)의 종자발아에 미치는 영향
저장방법 및 Priming 처리가 병꽃나무 (Weigela subsessilis L. H. Bailey)의 종자발아에 미치는 영향
이희두 | 한국원예학회 | 2003
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172
Immunomodulatory and Therapeutic Potential of Enrofloxacin in Bovine Sub Clinical Mastitis
Immunomodulatory and Therapeutic Potential of Enrofloxacin in Bovine Sub Clinical Mastitis
Reena Mukherjee | Reena Mukherjee | 2003
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173
Biodegradation of Cast Soy Protein Films by Aspergillus oryzae and Bacillus subtilis
Biodegradation of Cast Soy Protein Films by Aspergillus oryzae and Bacillus subtilis
Jong-Whan Rhim | Korean Society of Food Science and Technology | 2003
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174
Arginine Metabolism by Bacillus subtilis and Zygosaccharomyces rouxii Isolated from Korean Soysauce
Arginine Metabolism by Bacillus subtilis and Zygosaccharomyces rouxii Isolated from Korean Soysauce
Eunmi Koh | Korean Society of Food Science and Technology | 2003
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175
Popular Substitution Effects Excess Burden Estimates for General Sales Taxes
Popular Substitution Effects Excess Burden Estimates for General Sales Taxes
Richard R. Hawkins | NATIONAL TAX ASSOCIATION | 2002
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176
Evidence on Subsequent Filing from the State of Michigan's Income Tax Amnesty
Evidence on Subsequent Filing from the State of Michigan's Income Tax Amnesty
Charles W. Christian | NATIONAL TAX ASSOCIATION | 2002
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177
Effects of Sire Brteed on the Subsequent Reproductive Performances of Landrace Sows
Effects of Sire Brteed on the Subsequent Reproductive Performances of Landrace Sows
Y. H. Huang | Y. H. Huang | 2003
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178
Extraction of Valuable Substances from Citrus Peel by Supercritical Carbon Dioxide
Extraction of Valuable Substances from Citrus Peel by Supercritical Carbon Dioxide
Sangbin Lim | Korean Society of Food Science and Technology | 2002
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179
Effect of protein and methionine intakes on plasma homocysteine concentrations a 6-mo randomized controlled trial in overweight subjects
Effect of protein and methionine intakes on plasma homocysteine concentrations a 6-mo randomized controlled trial in overweight subjects
N Haulrik | Cadmus journal ser | 2003
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180
Effects of a Weight Loss Program on Body Composition and Resting Energy Expenditure according to UCP 2 Genotyep in Overweight Subjects
Effects of a Weight Loss Program on Body Composition and Resting Energy Expenditure according to UCP 2 Genotyep in Overweight Subjects
Ho Jeung Shin | The Korean Nutrition Society | 2003
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