신구대학교 학술정보원

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International nutrition : Low dietary iron availability is a major cause of anemia - a nutrition survey in the Lindi District of Tanzania
S. Tatala et al | Cadmus journal ser | 1998

Greater dietary intake of simple carbohydrate is associated with lower concentrations of high-density-lipoprotein cholesterol in hypercholesterolemic
T. J. Starc et al | Cadmus journal ser | 1998

Copper absorption, excretion, and retention by young men consuming low dietary copper determined by using the stable isotope Cu.
J. R. Turnlund et al | Cadmus journal ser | 1998

Estimating the concentration of β-carotene required for maximal protection of low-density lipoproteins in women
Y Lin | Cadmus journal ser | 1998

Change in dietary saturated fat intake is correlated with change in mass of large low-density-lipoprotein in men
DM Dreon | Cadmus journal ser | 1998

substrate oxidation and energy expenditure in athletes and nonathletes consuming isoenergetic high-and low-fat diets
HJ Roy | Cadmus journal ser | 1998

Reversal of low bone density with a gluten-free diet in children and adolescents with celiac disease
S Mora | Cadmus journal ser | 1998

Low dietary fiber and high protein intakes associated with newly diagnosed diabetes in a remote aboriginal community
TMS Wolever | Cadmus journal ser | 1998

Intraabdominal adipose tissue and anthropometric surrogates in african american women with upper-and lower-body obesity
JM Conway | Cadmus journal ser | 1998

Effect of high-fat and low-fat diets on voluntary energy intake and substrate oxidation: studies in identical twins consuming diets matched for energ
E Saltzman | Cadmus journal ser | 1998