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1781
An Analysis of A Korean ESL Learner's Errors and Interlanguage
An Analysis of A Korean ESL Learner's Errors and Interlanguage
주양돈 | 한국대학영어교육학회 | 2005
печати
1782
Issues Related to Teaching of the Pronunciation of Compound Nouns in English Pronunciation Classrooms
Issues Related to Teaching of the Pronunciation of Compound Nouns in English Pronunciation Classrooms
유종근 | 한국대학영어교육학회 | 2005
печати
1783
한국곤충명집 = Check list of insects from Korea
한국곤충명집 = Check list of insects from Korea
한국곤충학회 | 건국대학교출판부 | 1994
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1784
(原色)韓國나비圖鑑 = Illustrated Book of Korean Butterflies in Color
(原色)韓國나비圖鑑 = Illustrated Book of Korean Butterflies in Color
김용식 | 敎學社 | 2002
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1785
Increasing the Pig Market Weight World Trends, Expected Consequences and Practical Considerations
Increasing the Pig Market Weight World Trends, Expected Consequences and Practical Considerations
Y. S. Kim | Y. S. Kim | 2005
печати
1786
Effects of Weekly Administration of Implant-type Recombinant Porcine Somatotropin on the Performance and Carcass Characteristics of Finishing Piges
Effects of Weekly Administration of Implant-type Recombinant Porcine Somatotropin on the Performance and Carcass Characteristics of Finishing Piges
Y. H. Kim | Y. H. Kim | 2005
печати
1787
Associations between Feed Efficiency, Body Growth and Serum Insulin-like Growth Factor-I Level for Korean Native Ogol Chickens
Associations between Feed Efficiency, Body Growth and Serum Insulin-like Growth Factor-I Level for Korean Native Ogol Chickens
W. K. Kim | W. K. Kim | 2005
печати
1788
Effect of In ovo Injection of Critical Amino Acids on Pre- and Post-hatch Growth, Immunocompetence and Development of Digestive Organs in Broiler Chi
Effect of In ovo Injection of Critical Amino Acids on Pre- and Post-hatch Growth, Immunocompetence and Development of Digestive Organs in Broiler Chi
S. K. Bhanja | S. K. Bhanja | 2005
печати
1789
Effdcts of Dietary Combinations of Vitamin A, E and Methionine on Growth Performance, Meat Quality and Immunity in Commercial Broilers
Effdcts of Dietary Combinations of Vitamin A, E and Methionine on Growth Performance, Meat Quality and Immunity in Commercial Broilers
J. D. Lohakare | J. D. Lohakare | 2005
печати
1790
Effect of C18-polyunsaturated Fatty Acids on Their Direct Incorporation into the Rumen Bacterial Lipids and CLA Production In vitro
Effect of C18-polyunsaturated Fatty Acids on Their Direct Incorporation into the Rumen Bacterial Lipids and CLA Production In vitro
S. H. Choi | S. H. Choi | 2005
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