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191 Results:SS:SOY 0.718 sec.
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161
Effect of Replacing Corn and Wheat Bran With Soyhulls in Lactation Cow Diets on In Situ Digestion Characteristics of Dietary Dry Matter and Fiber and
Effect of Replacing Corn and Wheat Bran With Soyhulls in Lactation Cow Diets on In Situ Digestion Characteristics of Dietary Dry Matter and Fiber and
Qingxiang Meng... | AAAP | 2000
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162
Effects of Sodium Sulfite and Extrusion on the Nutritional Value of Soybean Products for Nursery Pigs
Effects of Sodium Sulfite and Extrusion on the Nutritional Value of Soybean Products for Nursery Pigs
L. L. Burnham... | AAAP | 2000
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163
Effects of L-Carnitine on the Nutritive Value of Extruded Full-Fat Soybean in Weaned Pigs
Effects of L-Carnitine on the Nutritive Value of Extruded Full-Fat Soybean in Weaned Pigs
X. S. Piao... | AAAP | 2000
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164
Evaluation of Twice Decorticated Sunflower Meal as a Protein Source Compared with Soybean Meal in Pig Diets
Evaluation of Twice Decorticated Sunflower Meal as a Protein Source Compared with Soybean Meal in Pig Diets
O. Cortamira... | AAAP | 2000
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165
Effects of Sodium Sulfite and Extrusion on the Nutritional Value of Soybean Meal in Piglets Weaned at 21 Days
Effects of Sodium Sulfite and Extrusion on the Nutritional Value of Soybean Meal in Piglets Weaned at 21 Days
X. S. Piao... | AAAP | 2000
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166
Effects of Extruded Full Fat Soybean in Early-Weaned Piglets
Effects of Extruded Full Fat Soybean in Early-Weaned Piglets
X. S. Piao | AAAP | 2000
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167
Roasting and Extruding Affect Nutrient Utilization from Soybeans in 5 and 10 kg Nursery Pigs
Roasting and Extruding Affect Nutrient Utilization from Soybeans in 5 and 10 kg Nursery Pigs
I. H. Kim | AAAP | 1999
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168
Influence of Processing Method on Ileal Digestibility of Nutrients from Soybeans in Growing and Finishing Pigs
Influence of Processing Method on Ileal Digestibility of Nutrients from Soybeans in Growing and Finishing Pigs
I. H. Kim | AAAP | 1999
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169
Digestion : Gas production in humans ingesting a soybean flour derived from benas naturally low in oligosaccharides
Digestion : Gas production in humans ingesting a soybean flour derived from benas naturally low in oligosaccharides
F. Suarez | Cadmus journal ser | 1999
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170
Long-term intake of soy protein improves blood lipid profiles and increases mononuclear cell low-density-lipoprotein receptor messenger RNA in hyperc
Long-term intake of soy protein improves blood lipid profiles and increases mononuclear cell low-density-lipoprotein receptor messenger RNA in hyperc
J. A. Baum et al | Cadmus journal ser | 1998
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