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1531
Regions of the human brain affected during a liquid-meal taste perception in the fasting state: a positron emission tomography study
Regions of the human brain affected during a liquid-meal taste perception in the fasting state: a positron emission tomography study
J-F Gautier et al | Cadmus journal ser | 1999
1532
Obesity at the age of 50y in men and women exposed to famine prenatally
Obesity at the age of 50y in men and women exposed to famine prenatally
CAJ Ravelli et al | Cadmus journal ser | 1999
1533
Metabolic and behavioral consequences of a snack consumed in a satiety state
Metabolic and behavioral consequences of a snack consumed in a satiety state
C Marminier et al | Cadmus journal ser | 1999
1534
Measurement of body water by multifrequency bioelectrical impedanec spectroscopy in a multiethnic pediatric population
Measurement of body water by multifrequency bioelectrical impedanec spectroscopy in a multiethnic pediatric population
KJ Ellis et al | Cadmus journal ser | 1999
1535
High doses of vitamin E in the treatment of disorders of the central nervous system in the aged
High doses of vitamin E in the treatment of disorders of the central nervous system in the aged
GT Vatassery et al | Cadmus journal ser | 1999
1536
Double-blind, randomized trial of a synthetic triacylglycerol in formula-fed term infant: effects on stool biochemistry, stool characteristics, and b
Double-blind, randomized trial of a synthetic triacylglycerol in formula-fed term infant: effects on stool biochemistry, stool characteristics, and b
K Kennedy et al | Cadmus journal ser | 1999
1537
Effect of trans fatty acids on calcium influx into human arterial endothelial cells
Effect of trans fatty acids on calcium influx into human arterial endothelial cells
FA Kummerow et al | Cadmus journal ser | 1999
1538
Dietary fish as a major component of a weight-loss diet: effect on serum lipids, glucose, and insulin metabilism in overweight hypertensive subjects
Dietary fish as a major component of a weight-loss diet: effect on serum lipids, glucose, and insulin metabilism in overweight hypertensive subjects
TA Mori et al | Cadmus journal ser | 1999
1539
Do we facilitate the scientific process and the development of dietary guidance when findings from sings from single studies are publicized?...
Do we facilitate the scientific process and the development of dietary guidance when findings from sings from single studies are publicized?...
NS Wellman et al | Cadmus journal ser | 1999
1540
Comparative lipid and lipoprotein responses to solid-food diets and defined liquid-formula diets
Comparative lipid and lipoprotein responses to solid-food diets and defined liquid-formula diets
VA Mustad et al | Cadmus journal ser | 1999
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