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1521
Analysis of Microsatellite DNA Polymorphisms in Five China Native Cattle Breeds and Application to Population Genetics Studies
Analysis of Microsatellite DNA Polymorphisms in Five China Native Cattle Breeds and Application to Population Genetics Studies
Jin Hai-Guo | Jin Hai-Guo | 2005
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1522
Potential of the Quantitative Trait Loci Mapping Using Crossbred Population
Potential of the Quantitative Trait Loci Mapping Using Crossbred Population
Shulin Yang | Shulin Yang | 2005
печати
1523
Methodology of Mapping Quantitative Trait Loci for Binary Traits in a Half-sib Design Using Maximum Likelihood
Methodology of Mapping Quantitative Trait Loci for Binary Traits in a Half-sib Design Using Maximum Likelihood
Yin Zongjun | Yin Zongjun | 2005
печати
1524
Fatty Acid Profiles of Various Muscles and Adipose Tissues from Fattening Horses in Comparison with Beef Cattle and Pigs
Fatty Acid Profiles of Various Muscles and Adipose Tissues from Fattening Horses in Comparison with Beef Cattle and Pigs
M. L. He | M. L. He | 2005
печати
1525
Effect of Non-starch Polysaccharides and Resistant Starch on Mucin Secretion and Endogenous Amino Acid Losses in Pigs
Effect of Non-starch Polysaccharides and Resistant Starch on Mucin Secretion and Endogenous Amino Acid Losses in Pigs
P. C. H. Morel | P. C. H. Morel | 2005
печати
1526
The Effect of Complementary Access to Milk Replacer to Piglets on the Activity of Brush Border Enzymes in the Piglet Small Intestine
The Effect of Complementary Access to Milk Replacer to Piglets on the Activity of Brush Border Enzymes in the Piglet Small Intestine
J. F. Wang | J. F. Wang | 2005
печати
1527
Relationship of Early Lactation and Bovine Somatotropin to Water Metabolism and Mammary Circulation of Crossbred Holstein Cattle
Relationship of Early Lactation and Bovine Somatotropin to Water Metabolism and Mammary Circulation of Crossbred Holstein Cattle
W. Maksiri | W. Maksiri | 2005
печати
1528
Growth, Feed Efficiency, Behaviour, Caracteristics and Meat Quality of Goats Fed Fermented Bagasse Feed
Growth, Feed Efficiency, Behaviour, Caracteristics and Meat Quality of Goats Fed Fermented Bagasse Feed
M. N. Ramli | M. N. Ramli | 2005
печати
1529
Effect of Additives on the Fermentation Quality and Residual Mono- and Di-saccharides Compositions of Forage Oats (Avenea sativa L.) and Italian Ryeg
Effect of Additives on the Fermentation Quality and Residual Mono- and Di-saccharides Compositions of Forage Oats (Avenea sativa L.) and Italian Ryeg
Tao Shao | Tao Shao | 2005
печати
1530
Evaluation of Mulberry (Morus alba) as Potential Feed Supplement for Ruminants The Effect of Plant Maturity on In situ Disappearance and In vitro Int
Evaluation of Mulberry (Morus alba) as Potential Feed Supplement for Ruminants The Effect of Plant Maturity on In situ Disappearance and In vitro Int
D. Saddul | D. Saddul | 2005
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