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131
A cellular-level approach to predicting resting energy expenditure across the adult years
A cellular-level approach to predicting resting energy expenditure across the adult years
Z Wang | Cadmus journal ser | 2005
132
Association between dietary factors and plasma adiponectin concentrations in men
Association between dietary factors and plasma adiponectin concentrations in men
T Pischon | Cadmus journal ser | 2005
133
Relations of moderate and vigorous physical activity to fitness and fatness in adolescents
Relations of moderate and vigorous physical activity to fitness and fatness in adolescents
B Gutin | Cadmus journal ser | 2005
134
Short-term administration of dark chocolate is followed by a significant increase in insulin sensitivity and a decrease in blood pressure in healthy
Short-term administration of dark chocolate is followed by a significant increase in insulin sensitivity and a decrease in blood pressure in healthy
D Grassi | Cadmus journal ser | 2005
135
Comparison of abdominal adiposity and overall obesity in predicting risk of type 2 diabetes among men
Comparison of abdominal adiposity and overall obesity in predicting risk of type 2 diabetes among men
Y Wang | Cadmus journal ser | 2005
136
Ada Tasking 랑데뷰 실행시간 복잡도 표현을 위한 ATSN에 관한 연구
Ada Tasking 랑데뷰 실행시간 복잡도 표현을 위한 ATSN에 관한 연구
류현 | 오산대학 | 1995
137
Choplesterol Removal from Homogenized Milk with Crosslinked cyclodextrin by Adipic Acid
Choplesterol Removal from Homogenized Milk with Crosslinked cyclodextrin by Adipic Acid
Eun-Mi Han | Eun-Mi Han | 2005
138
Nutrition Practice to Alleviate the Adverse Effects of Stress on Laying Performance, Metabolic Profile and Egg Quality in Peak Producing Hens The Pro
Nutrition Practice to Alleviate the Adverse Effects of Stress on Laying Performance, Metabolic Profile and Egg Quality in Peak Producing Hens The Pro
A. Hayirli | A. Hayirli | 2005
139
Fatty Acid Profiles of Various Muscles and Adipose Tissues from Fattening Horses in Comparison with Beef Cattle and Pigs
Fatty Acid Profiles of Various Muscles and Adipose Tissues from Fattening Horses in Comparison with Beef Cattle and Pigs
M. L. He | M. L. He | 2005
140
Properties of Cholesterol-reduced Butter and Effect of Gamma Linolenic Acid Added Butter on Blood Cholesterol
Properties of Cholesterol-reduced Butter and Effect of Gamma Linolenic Acid Added Butter on Blood Cholesterol
Tae-Hee Jung | Tae-Hee Jung | 2005
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