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111
Comparison of Analysis Methods for Ammonia from Swine Production Facilities
Comparison of Analysis Methods for Ammonia from Swine Production Facilities
Ki Y. Kim | Ki Y. Kim | 2004
프린트
112
Lower-Limb Force Production in Individuals After Unilateral Total Knee Arthroplasty
Lower-Limb Force Production in Individuals After Unilateral Total Knee Arthroplasty
Mark D. Rossi | American Congress of Rehabilitation Medicine | 2004
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113
Search procedure fot the positioning of vehicles on a production shop by minimizing mean travel distance
Search procedure fot the positioning of vehicles on a production shop by minimizing mean travel distance
김재연 | 동양대학교 | 2002
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114
Production of Biogenic Amines by Microflora Inoculated in Meats
Production of Biogenic Amines by Microflora Inoculated in Meats
Joong-seok Min | Joong-seok Min | 2004
프린트
115
Estimation of Nutritive Value of Whole Crop Rice Silage and Its Effect on Milk Production Performance by Dairy Cows
Estimation of Nutritive Value of Whole Crop Rice Silage and Its Effect on Milk Production Performance by Dairy Cows
M. R. Islam | M. R. Islam | 2004
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116
Effects of Halogenated Compounds, Organic Acids and Unsaturated Fatty Acids on In vitro Methane Production and Fermentation Characteristics
Effects of Halogenated Compounds, Organic Acids and Unsaturated Fatty Acids on In vitro Methane Production and Fermentation Characteristics
N. J. Choi | N. J. Choi | 2004
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117
Body Weight Change, Milk Production and Reproductive Parameters in Suckled vs. Non-suckled Awassi Ewes
Body Weight Change, Milk Production and Reproductive Parameters in Suckled vs. Non-suckled Awassi Ewes
M. A. Abu Ishmais | M. A. Abu Ishmais | 2004
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118
Disposal Pattern and Its Impact on Milk Production and Herd Size in Karan Fries and Karan Swiss Cows
Disposal Pattern and Its Impact on Milk Production and Herd Size in Karan Fries and Karan Swiss Cows
M. K. Singh | M. K. Singh | 2004
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119
Functional Food of Interest to ASEAN from Traditional Experence to Modern Production and Trading
Functional Food of Interest to ASEAN from Traditional Experence to Modern Production and Trading
Cherl-Ho Lee | Korean Society of Food Science and Technology | 2004
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120
Production of Leptin in E. coli and Its Effect on Glucose and Acetate Transport and Expression of Uncoupling Protein-2 Gene in Adipose Tissues of Kor
Production of Leptin in E. coli and Its Effect on Glucose and Acetate Transport and Expression of Uncoupling Protein-2 Gene in Adipose Tissues of Kor
K. S. Kim | K. S. Kim | 2004
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