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1071
Effect of a Hip Flexor-Stretching Program on Gait in the Elderly
Effect of a Hip Flexor-Stretching Program on Gait in the Elderly
D. Casey Kerrigan | American academy of | 2003
impresión
1072
A Molecular Dynamics Simulation on the Self-assembly of ABC Triblock Copolymers. 3. Effects of Block Composition in Asymmetric Triblock Copolymers
A Molecular Dynamics Simulation on the Self-assembly of ABC Triblock Copolymers. 3. Effects of Block Composition in Asymmetric Triblock Copolymers
Min Jae Ko | 한국섬유공학회 | 2003
impresión
1073
Effects of Tyrosine Kinase Inhibitors on the Calcium-Dependent K+Current in Rat Basilar Smooth Muscle Cells
Effects of Tyrosine Kinase Inhibitors on the Calcium-Dependent K+Current in Rat Basilar Smooth Muscle Cells
CJ Kim | 대한신경외과학회 | 2003
impresión
1074
점화효과(priming effect)로 알아본 정신 분열병 환자의 자동처리과정
점화효과(priming effect)로 알아본 정신 분열병 환자의 자동처리과정
김이영 | 경북과학대학 | 2002
impresión
1075
The Effects of Fiscal Policies on the Dynamics of Price of Equity, Capital Accumulation and Current Account
The Effects of Fiscal Policies on the Dynamics of Price of Equity, Capital Accumulation and Current Account
이기영 | 한국산업경영연구소 | 2003
impresión
1076
The Effects of Public Capital on Productivity and Technical Progress in Korea.
The Effects of Public Capital on Productivity and Technical Progress in Korea.
유헌 | 한국산업경영연구소 | 2003
impresión
1077
Effect of Plant Growth Regulators on Grain Fill in vitro Culture of Rice Panicle
Effect of Plant Growth Regulators on Grain Fill in vitro Culture of Rice Panicle
Seung Hun Lee | The Korean Society of Crop Science | 2002
impresión
1078
Effects of Salicylic Acid on Paraquat Tolerance in Arabidopsis thaliana Plants
Effects of Salicylic Acid on Paraquat Tolerance in Arabidopsis thaliana Plants
Hye-Sook Kim | 한국식물학회 | 2003
impresión
1079
Effect of De-hulling on Ileal Amino Acids Digestibility of Soybean Meals Fed to Growing Pigs
Effect of De-hulling on Ileal Amino Acids Digestibility of Soybean Meals Fed to Growing Pigs
Kang Y. F | Kang Y. F | 2003
impresión
1080
Effect of Plant Proteolytic Enzyme on the Physico-chemical Properties and Lipid Profile of Meat from Culled, Desi and Broiler Chicken
Effect of Plant Proteolytic Enzyme on the Physico-chemical Properties and Lipid Profile of Meat from Culled, Desi and Broiler Chicken
R. P. Sinku | R. P. Sinku | 2003
impresión
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