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1061
Using Chemical and Biological Approaches to Predict Energy Values of Selected Forages Affected by Variety and Maturity Stage Comparison of Three Appr
Using Chemical and Biological Approaches to Predict Energy Values of Selected Forages Affected by Variety and Maturity Stage Comparison of Three Appr
P. Yu | P. Yu | 2004
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1062
Effect of Cellulose Degrading Bacteria Isolated from Wild and Domestic Ruminants on In vitro Dry Matter Digestibility of Feed and Enzyme Production
Effect of Cellulose Degrading Bacteria Isolated from Wild and Domestic Ruminants on In vitro Dry Matter Digestibility of Feed and Enzyme Production
N. P. Sahu | N. P. Sahu | 2004
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1063
Effect of Variety and Stage of Maturity on Nutritive Value of Whole Crop Rice, Yield, Botanical Fractions, Silage Fermentability and Chemical Composi
Effect of Variety and Stage of Maturity on Nutritive Value of Whole Crop Rice, Yield, Botanical Fractions, Silage Fermentability and Chemical Composi
M. R. Islam | M. R. Islam | 2004
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1064
In vitro Fertilization and Development of Pig Oocytes Inseminated with Boar Sperm by Different Sperm Washing Media after Thawing of the Frozen Straws
In vitro Fertilization and Development of Pig Oocytes Inseminated with Boar Sperm by Different Sperm Washing Media after Thawing of the Frozen Straws
Y. J. Yi | Y. J. Yi | 2004
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1065
The Efficacy of Enhanced Growth by Ectopic Expression of Ghrelin and Its Variants Using Injectable Myogenic Vectors
The Efficacy of Enhanced Growth by Ectopic Expression of Ghrelin and Its Variants Using Injectable Myogenic Vectors
Q. F. Xie | Q. F. Xie | 2004
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1066
Effects of NSP Degrading Enzyme on In vitro Digeestion of Barley
Effects of NSP Degrading Enzyme on In vitro Digeestion of Barley
W. F. Li | W. F. Li | 2004
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1067
Source of the Variation in Meat and Bone Meal Nutrtional Quality
Source of the Variation in Meat and Bone Meal Nutrtional Quality
W. H. Hendriks | W. H. Hendriks | 2004
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1068
Manipulation of Rumen Fermentation by Yeast The Effects of Dried Beer Yeast on the In vitro Degradability of Forages and Methane Production
Manipulation of Rumen Fermentation by Yeast The Effects of Dried Beer Yeast on the In vitro Degradability of Forages and Methane Production
S. Ando | S. Ando | 2004
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1069
Roughage Energy and Degradability Estimation with Aspergillus oryzae Inclusion Using Daisy In vitro Fermentation
Roughage Energy and Degradability Estimation with Aspergillus oryzae Inclusion Using Daisy In vitro Fermentation
C. R. Chen | C. R. Chen | 2004
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1070
Effect of Varying Levels of Dietary Minerals on Growth and Nutrient Utilization in Lambs
Effect of Varying Levels of Dietary Minerals on Growth and Nutrient Utilization in Lambs
L. C. Sharma | L. C. Sharma | 2004
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