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91
α-Linolenic acid and marine long-chain n-3 fatty acids differ only slightly in their effects on hemostatic factors in healthy subjects
α-Linolenic acid and marine long-chain n-3 fatty acids differ only slightly in their effects on hemostatic factors in healthy subjects
R Freese and M Mutanen | Cadmus journal ser | 1997
печати
92
Measurement of retinoids and carotenoids in breast adipose tissue and a comparison of concentrations in breast cancer cases and control subjects
Measurement of retinoids and carotenoids in breast adipose tissue and a comparison of concentrations in breast cancer cases and control subjects
S Zhang | Cadmus journal ser | 1997
печати
93
Long-term effect of soluble-fiber foods on postprandial fat metabolism in dyslipidemic subjects with apo E3 and apo E4 genotypes
Long-term effect of soluble-fiber foods on postprandial fat metabolism in dyslipidemic subjects with apo E3 and apo E4 genotypes
TMS Wolever | Cadmus journal ser | 1997
печати
94
Effects of strength or aerobic training on body composition,resting metabolicrate,and peak oxygen consumption in obese dieting subjects
Effects of strength or aerobic training on body composition,resting metabolicrate,and peak oxygen consumption in obese dieting subjects
A Geliebter | Cadmus journal ser | 1997
печати
95
Relation between postprandial satiation and antral area in normal subjects
Relation between postprandial satiation and antral area in normal subjects
KL Jones | Cadmus journal ser | 1997
печати
96
Acute functional iron deficiency in obese subjects during a very-low-energy all-protein diet
Acute functional iron deficiency in obese subjects during a very-low-energy all-protein diet
Y Beguin | Cadmus journal ser | 1997
печати
97
Unmetabolized folic acid in serum: acute studies in subjects consuming fortified food and supplements
Unmetabolized folic acid in serum: acute studies in subjects consuming fortified food and supplements
P Kelly | Cadmus journal ser | 1997
печати
98
Wheat bread supplemented with depolymerized guar gum reduces the plasma cholesterol concentration in hypercholesterolemic human subjects
Wheat bread supplemented with depolymerized guar gum reduces the plasma cholesterol concentration in hypercholesterolemic human subjects
DE Blake | Cadmus journal ser | 1997
печати
99
Effect of high-amylose starch and oat bran on metabolic variables and bowel function in subjects with hypertriglyceridemia
Effect of high-amylose starch and oat bran on metabolic variables and bowel function in subjects with hypertriglyceridemia
M Noakes | Cadmus journal ser | 1997
печати
100
Assessment of vitamin K status in human subjects administered " minidose" warfarin
Assessment of vitamin K status in human subjects administered " minidose" warfarin
AU Bach | Cadmus journal ser | 1997
печати
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