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91
Pools = Piscine
Pools = Piscine
San Pietro, Silvio | Edizioni L'archivolto | 2003
печати
92
Analysis of Transient Flow in a Piping System
Analysis of Transient Flow in a Piping System
Hyuk Jae Kwon | 대한토목학회 | 2007
печати
93
Power Politics in Pinter's tThe Caretaker : Language and Silence
Power Politics in Pinter's tThe Caretaker : Language and Silence
김미량 | 한국대학영어교육학회 | 2007
печати
94
Environmental Sustainability and Social Desirabilty Issues in Pig Feeding
Environmental Sustainability and Social Desirabilty Issues in Pig Feeding
T. S. Yang | T. S. Yang | 2007
печати
95
Chito-oligosaccharides as an Alternative to Antimicrobials in Improving Performance Digestibility and Microbial Ecology of the Gut in Weanling Pigs
Chito-oligosaccharides as an Alternative to Antimicrobials in Improving Performance Digestibility and Microbial Ecology of the Gut in Weanling Pigs
K. N. Han | K. N. Han | 2007
печати
96
Insertional Variations of Two Porcine Endogenous Retroviruses (PERVs) in Korean Native Pigs and Asian Wild Boars
Insertional Variations of Two Porcine Endogenous Retroviruses (PERVs) in Korean Native Pigs and Asian Wild Boars
K. C. Jung | K. C. Jung | 2007
печати
97
The Low Feed Intake In Newly-weaned Pigs: Problems and Possible Solutions
The Low Feed Intake In Newly-weaned Pigs: Problems and Possible Solutions
G. Z. Dong | G. Z. Dong | 2007
печати
98
Effect of Feeding Levels of Microbial Fermented Soy Protein on the Growth Performance, Nutrient Digestibility and Intestinal Morphology in Weaned Pig
Effect of Feeding Levels of Microbial Fermented Soy Protein on the Growth Performance, Nutrient Digestibility and Intestinal Morphology in Weaned Pig
Y. G. Kim | Y. G. Kim | 2007
печати
99
Effect of Monosaccharide L-fucose and Polysaccharide Fucoidan on Sperm a-L-fucosidase Activity and Relation to Sperm-oocyte Interaction in Pig
Effect of Monosaccharide L-fucose and Polysaccharide Fucoidan on Sperm a-L-fucosidase Activity and Relation to Sperm-oocyte Interaction in Pig
X. X. Song | X. X. Song | 2007
печати
100
the chemical basis of green pigment formation in crushed garlic cloves
the chemical basis of green pigment formation in crushed garlic cloves
eun jung lee | Korean Society of Food Science and Technology | 2006
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