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91
Managing : A contemporary introduction
Managing : A contemporary introduction
Massie,Joseph L. | Prentice hall | 1992
92
Fundamentals of Management = Fundamentals of Management : essential concepts and applications
Fundamentals of Management = Fundamentals of Management : essential concepts and applications
Robbins,Stephen P. | PRENTICE HALL Inc. | 1995
93
Management of organizational behavior
Management of organizational behavior
Wagner III,John A. | Prentice hall | 1992
94
Management
Management
Robbins,Stephen P. | Prentice-hall int. | 1994
95
Nutrition in perspective
Nutrition in perspective
Kreutler,Patricia A. | Prentice-hall | 1987
96
The Wild, wonderful world of parachutes and parachuting
The Wild, wonderful world of parachutes and parachuting
Sellick, Bud | Prentice-Hall | 1981
97
Modern english reader
Modern english reader
Correll, Robert M. | Prentice-Hall | 1970
98
How to sell in the 1980s (1980년대의 판매방법)
How to sell in the 1980s (1980년대의 판매방법)
Montgomery, Robert L. | Prentice-Hall | 1980
99
Unusual soups : Hot and cold soups for all occasions
Unusual soups : Hot and cold soups for all occasions
Brooks, Chery | Prentice-Hall | 1981
100
Writing effectively : A practical guide
Writing effectively : A practical guide
Kelsch, Mary Lynn | Prentice-Hall | 1981
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