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1
Influence of Feeding Processed Cottonseed Meal on Meat and Wool Production of Lambs
Influence of Feeding Processed Cottonseed Meal on Meat and Wool Production of Lambs
D. Nagalakshmi | AAAP | 2002
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2
NONRUMINANT NUTRITION AND FEED PROCESSING : Effects of Feeding Rancid Rice Bran on Growth Performance and Chicken Meat Quality in Broiler Chicks
NONRUMINANT NUTRITION AND FEED PROCESSING : Effects of Feeding Rancid Rice Bran on Growth Performance and Chicken Meat Quality in Broiler Chicks
B. J. Chae | AAAP | 2002
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3
NONRUMINANT NUTRITION AND FEED PROCESSING : Effects of Three Different Soybean Meal Sources on Layer and Broiler Performance
NONRUMINANT NUTRITION AND FEED PROCESSING : Effects of Three Different Soybean Meal Sources on Layer and Broiler Performance
Y. H. Park | AAAP | 2002
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4
NONRUMINANT NUTRITION AND FEED PROCESSING, Effects of Heat Stress and Dietary Tryptophan on Performance and Plasma Amino Acid Concentrations of Broi
NONRUMINANT NUTRITION AND FEED PROCESSING, Effects of Heat Stress and Dietary Tryptophan on Performance and Plasma Amino Acid Concentrations of Broi
Hayford Y. Tabiri | AAAP | 2002
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5
NONRUMINANT NUTRITION AND FEED PROCESSING, Using Dietary Propionic Acid to Limit Salmonella gallinarum Colonization in Broiler Chicks
NONRUMINANT NUTRITION AND FEED PROCESSING, Using Dietary Propionic Acid to Limit Salmonella gallinarum Colonization in Broiler Chicks
K. Alshawabkeh | AAAP | 2002
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6
NONRUMINANT NUTRITION AND FEED PROCESSING, Effects of Dietary Glutamine and Glutamate Supplementation on Small Intestinal Strcture, Active Absorption
NONRUMINANT NUTRITION AND FEED PROCESSING, Effects of Dietary Glutamine and Glutamate Supplementation on Small Intestinal Strcture, Active Absorption
Tao Liu | AAAP | 2002
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7
Haematological and Immunological Response in Lambs Fed on Raw and Variously Processed Cottonseed Meal
Haematological and Immunological Response in Lambs Fed on Raw and Variously Processed Cottonseed Meal
D. Nagalakshmi... | AAAP | 2000
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8
Effects of Processing and Genetics on the Nutritional Value of Sorghum in Chicks and Pigs
Effects of Processing and Genetics on the Nutritional Value of Sorghum in Chicks and Pigs
I. H. Kim... | AAAP | 2000
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9
Effect of Thermal Processing of Cereal Grain on the performance of Crossbred Calves Fed Starters Containing Protein Sources of Varying Ruminal Degrad
Effect of Thermal Processing of Cereal Grain on the performance of Crossbred Calves Fed Starters Containing Protein Sources of Varying Ruminal Degrad
A. K. Pattanaik... | AAAP | 2000
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10
The Processing of Livestock Waste Through the Use of Activated Sludge-Treatment with Intermittent Aeration Process-
The Processing of Livestock Waste Through the Use of Activated Sludge-Treatment with Intermittent Aeration Process-
T. Osada | AAAP | 2000
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