신구대학교 학술정보원

8 Results:SS:OLEIC 0.484 sec.

Small differences in the effects of stearic acid, oleic acid, and linoleic acid on the serum lipoprotein profile of humans
MA Thijssen | Cadmus journal ser | 2005

Effects of medium-chain fatty acids and oleic acid on blood lipids, lipoproteins, glucose, insulin, and lipid transfer protein activities
T Tholstrup | Cadmus journal ser | 2004

Effects of Rumen Protected Oleic Acid in the Diet on Animal Performances, Carcass Quality and Fatty Acid Composition of Hanwoo Steers
H-J. Lee | H-J. Lee | 2003

High intakes of vegetables, berries, and apples combined with a high inatake of linoleic or oleic acid only slightly affect markers of lipid peroxida
R Freese | Cadmus journal ser | 2003

Lipids and cardiovascular risk : Postprandial effects of an oleic aid-rich oil compared with butter on clotting factor Ⅶ and fibrinolysis in healthy
F. R. Oakley | Cadmus journal ser | 1999

Comparison of the effects of medium-chain triacylglycerols, palm oil, and high oleic acid sunflower oil on plasma triacylglycerol...
NB Cater | Cadmus journal ser | 1997

Lipoprotein concentrations in normolipidemic males consuming oleic acid-rich diets from two differect sources: olive oil and oleic acid-rich sunflowe
F Perez-Jimenez | Cadmus journal ser | 1996