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1
Foundations of flavour : the Noma guide to fermentation
Foundations of flavour : the Noma guide to fermentation
Redzepi, René | Artisan, a division of Workman Publishing Co., Inc | 2018
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2
Effects of Addition Level and Chemical Type of Propionate Precursors in Dicarboxylic Acid Pathway on Fermentation Characteristics and Methane Product
Effects of Addition Level and Chemical Type of Propionate Precursors in Dicarboxylic Acid Pathway on Fermentation Characteristics and Methane Product
X. Z. Li | X. Z. Li | 2009
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3
Effect of 2-Bromoethanesulfonic Acid on In vitro Fermentation Characteristics and Methanogen Population
Effect of 2-Bromoethanesulfonic Acid on In vitro Fermentation Characteristics and Methanogen Population
S. Y. Lee | S. Y. Lee | 2009
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4
In vitro methanogenesis, Microbial Profile and Fermentation of Green forages with buffalo rumen liquor as influenced by 2-Bromoethanesulphonic Acid
In vitro methanogenesis, Microbial Profile and Fermentation of Green forages with buffalo rumen liquor as influenced by 2-Bromoethanesulphonic Acid
Neeta Agarwal | Neeta Agarwal | 2008
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5
Effect of Red Pepper Seed on Kimchi Antioxidant Activity During Fermentation
Effect of Red Pepper Seed on Kimchi Antioxidant Activity During Fermentation
Ki Hyeon Sim | Korean Society of Food Science and Technology | 2008
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6
Effect of Feeding Extruded Soybean, Ground Canola Seed and Whole Cottonseed on Ruminal Fermentation, Performance and Milk Fatty Acid profile in Earl
Effect of Feeding Extruded Soybean, Ground Canola Seed and Whole Cottonseed on Ruminal Fermentation, Performance and Milk Fatty Acid profile in Earl
P. Chen | P. Chen | 2008
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7
Control of Rumen Microbial Fermentation for Mitigation Methane Emissions from the Rumen
Control of Rumen Microbial Fermentation for Mitigation Methane Emissions from the Rumen
Makoto Mitsumori | Makoto Mitsumori | 2008
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8
Effects of Dietary Copper on Ruminal Fermentation, Nutrient Digestibility and Fibre Characteristics in Cashmere Goats
Effects of Dietary Copper on Ruminal Fermentation, Nutrient Digestibility and Fibre Characteristics in Cashmere Goats
Wei Zhang | Wei Zhang | 2007
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9
Fermentation Quality of Italian Ryegrass (Lolium multiflorum Lam.) Silages Treated with Encapsulated-glucose, Glucose, Sorbic Acid and Pre-fermented
Fermentation Quality of Italian Ryegrass (Lolium multiflorum Lam.) Silages Treated with Encapsulated-glucose, Glucose, Sorbic Acid and Pre-fermented
Tao Shao | Tao Shao | 2007
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10
Effect of Disodium Fumarate on In vitro Rumen Fermentation of Different Substrates and Rumen Bacterial Communities and Revealed by Denaturing Gradien
Effect of Disodium Fumarate on In vitro Rumen Fermentation of Different Substrates and Rumen Bacterial Communities and Revealed by Denaturing Gradien
S. Y. Mao | S. Y. Mao | 2007
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