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8 Results:SS:DEGREE 0.671 sec.
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1
Association of Importance of the Doctoral Degree With Students' Perceptions and Anticipated Activities Reflecting Professionalism
Association of Importance of the Doctoral Degree With Students' Perceptions and Anticipated Activities Reflecting Professionalism
Marie A Johanson | American Physical Therapy Association | 2005
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2
In Vitro Study of Barley Sorption Degrees for Hg, Cd, and Pb and the Anti-mutagenic Activity of Dietary Fiber from Barley
In Vitro Study of Barley Sorption Degrees for Hg, Cd, and Pb and the Anti-mutagenic Activity of Dietary Fiber from Barley
Sung-Hee Han | Korean Society of Food Science and Technology | 2004
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3
Physicochemical Properties of Rice Differing in Milling Degrees
Physicochemical Properties of Rice Differing in Milling Degrees
Sam-Hyun Yoon | Korean Society of Food Science and Technology | 2004
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4
Can the degree fo concordance with recommendations for a cancer prevention diet and lifestyle be assessed from existing survey information data?
Can the degree fo concordance with recommendations for a cancer prevention diet and lifestyle be assessed from existing survey information data?
R Valdes-Ramos et al | Cadmus journal ser | 2001
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5
TESL Degree Candidates' Perceptions of Trust in Supervisors
TESL Degree Candidates' Perceptions of Trust in Supervisors
Carla R. Chamberlin | TESOL Quarterly. Co | 2001
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6
Two Degrees of Difference
Two Degrees of Difference
Roger Wells | American society of | 1998
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7
How the degree of unsaturation of dietary fatty acids influences the glucose and insulin responses to different carbohydrates in mixed meals
How the degree of unsaturation of dietary fatty acids influences the glucose and insulin responses to different carbohydrates in mixed meals
J-L Joannic | Cadmus journal ser | 1997
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8
Parathyroid hormone suppression in spinal cord injury patients is associated with the degree of neurologic impairment and not the level of injury
Parathyroid hormone suppression in spinal cord injury patients is associated with the degree of neurologic impairment and not the level of injury
Jeffrey I.Mechanick | American academy of | 1997
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