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1
Nutrient Intake, Acid Base Status and Growth Performance of Thalli Lambs Fed Varying Level of Dietary Cation-anion Difference
Nutrient Intake, Acid Base Status and Growth Performance of Thalli Lambs Fed Varying Level of Dietary Cation-anion Difference
M. Sarwar | M. Sarwar | 2007
2
Fermentation Quality of Italian Ryegrass (Lolium multiflorum Lam.) Silages Treated with Encapsulated-glucose, Glucose, Sorbic Acid and Pre-fermented
Fermentation Quality of Italian Ryegrass (Lolium multiflorum Lam.) Silages Treated with Encapsulated-glucose, Glucose, Sorbic Acid and Pre-fermented
Tao Shao | Tao Shao | 2007
3
Biohydrogenation Pathways for Linoleic and Linolenic Acids by Orpinomyces Rumen Fungus
Biohydrogenation Pathways for Linoleic and Linolenic Acids by Orpinomyces Rumen Fungus
I. S. Nam | I. S. Nam | 2007
4
Influence of Dietary Salinomycin on Feeding-induced Variations of Glucose Kinetics and Blood Volatile Fatty Acids and Insulin Concentrations in Sheep
Influence of Dietary Salinomycin on Feeding-induced Variations of Glucose Kinetics and Blood Volatile Fatty Acids and Insulin Concentrations in Sheep
Tadahisa Fujita | Tadahisa Fujita | 2007
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